Burundi vs Kazakhstan: Millet — Crop residues
Millet — Crop residues over time
- Burundi
- Kazakhstan
How they compare
Kazakhstan currently reports 0.0079 kt against 0.0055 kt in Burundi, a difference of 0.0024 kt.
That makes Kazakhstan's figure about 1.4 times Burundi's.
Across all 34 years both countries report, Kazakhstan has been ahead every year.
Burundi ranks 47th and Kazakhstan ranks 44th of 87 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Burundi | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0029 kt | 0.0318 kt | 0.029 kt | Kazakhstan |
| 2000s | 0.0023 kt | 0.01 kt | 0.0077 kt | Kazakhstan |
| 2010s | 0.0024 kt | 0.0089 kt | 0.0065 kt | Kazakhstan |
| 2020s | 0.0022 kt | 0.0086 kt | 0.0064 kt | Kazakhstan |
| 2030s | 0.0037 kt | 0.0082 kt | 0.0045 kt | Kazakhstan |
| 2050s | 0.0055 kt | 0.0079 kt | 0.0024 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Burundi or Kazakhstan?
- Kazakhstan, at 0.0079 kt against 0.0055 kt in Burundi as of 2050.
- What is the difference in millet — crop residues between Burundi and Kazakhstan?
- 0.0024 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Burundi and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Burundi and Kazakhstan rank globally for millet — crop residues?
- Burundi ranks 47th and Kazakhstan ranks 44th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).