Millet — Crop residues in Kazakhstan
Kazakhstan: Millet — Crop residues was 0.0079 kt in 2050. ◆ Volatile
Millet — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for millet — crop residues in Kazakhstan is 0.0079 kt, measured in 2050.
Over the whole period, millet — crop residues in Kazakhstan peaked at 0.112 kt in 1992 and was at its lowest, 0.004 kt, in 2010.
That places Kazakhstan 44th out of 87 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.112 kt | — |
| 1993 | 0.0578 kt | -48.4% |
| 1994 | 0.0336 kt | -41.9% |
| 1995 | 0.0107 kt | -68.2% |
| 1996 | 0.0085 kt | -20.6% |
| 1997 | 0.0155 kt | +82.4% |
| 1998 | 0.0053 kt | -65.8% |
| 1999 | 0.0113 kt | +113.2% |
| 2000 | 0.0158 kt | +39.8% |
| 2001 | 0.0159 kt | +0.6% |
| 2002 | 0.0094 kt | -40.9% |
| 2003 | 0.0114 kt | +21.3% |
| 2004 | 0.0121 kt | +6.1% |
| 2005 | 0.0067 kt | -44.6% |
| 2006 | 0.008 kt | +19.4% |
| 2007 | 0.0073 kt | -8.8% |
| 2008 | 0.0063 kt | -13.7% |
| 2009 | 0.0073 kt | +15.9% |
| 2010 | 0.004 kt | -45.2% |
| 2011 | 0.0099 kt | +147.5% |
| 2012 | 0.0055 kt | -44.4% |
| 2013 | 0.0126 kt | +129.1% |
| 2014 | 0.0066 kt | -47.6% |
| 2015 | 0.0082 kt | +24.2% |
| 2016 | 0.014 kt | +70.7% |
| 2017 | 0.0088 kt | -37.1% |
| 2018 | 0.0094 kt | +6.8% |
| 2019 | 0.01 kt | +6.4% |
| 2020 | 0.0094 kt | -6.0% |
| 2021 | 0.0083 kt | -11.7% |
| 2022 | 0.0086 kt | +3.6% |
| 2023 | 0.0083 kt | -3.5% |
| 2030 | 0.0082 kt | -1.2% |
| 2050 | 0.0079 kt | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0318 kt | 0.0053 kt | 0.112 kt | 8 |
| 2000s | 0.01 kt | 0.0063 kt | 0.0159 kt | 10 |
| 2010s | 0.0089 kt | 0.004 kt | 0.014 kt | 10 |
| 2020s | 0.0086 kt | 0.0083 kt | 0.0094 kt | 4 |
| 2030s | 0.0082 kt | 0.0082 kt | 0.0082 kt | 1 |
| 2050s | 0.0079 kt | 0.0079 kt | 0.0079 kt | 1 |
Countries ranked near Kazakhstan
- 42 South Sudan 0.0105 kt compare
- 43 Mozambique 0.0102 kt compare
- 45 France 0.0073 kt compare
- 46 Argentina 0.0067 kt compare
- 47 Burundi 0.0055 kt compare
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is millet — crop residues in Kazakhstan?
- Millet — crop residues in Kazakhstan was 0.0079 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Kazakhstan?
- The highest recorded value was 0.112 kt in 1992.
- What is the lowest millet — crop residues recorded in Kazakhstan?
- The lowest recorded value was 0.004 kt in 2010.
- How does Kazakhstan rank for millet — crop residues?
- Kazakhstan ranks 44th out of 87 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).