Central Asia vs Kenya: Millet — Crop residues

Central Asia
0.0091 kt
in 2050
Kenya
0.0398 kt
in 2050
Central Asia rank
24th
Kenya rank
26th

Millet — Crop residues over time

  • Central Asia
  • Kenya
00.0250.050.0750.1196120052050

How they compare

Kenya currently reports 0.0398 kt against 0.0091 kt in Central Asia, a difference of 0.0307 kt.

That makes Kenya's figure about 4.4 times Central Asia's.

The two have swapped places 9 times across 34 shared years of data; in 1992 it was Central Asia ahead.

Central Asia ranks 24th and Kenya ranks 26th of 30 groups.

Across the 6 decades both report, Central Asia averaged higher in 2 and Kenya in 4.

Head to head by decade

Decade Central Asia Kenya Difference Ahead
1990s 0.0322 kt 0.012 kt 0.0202 kt Central Asia
2000s 0.011 kt 0.0152 kt 0.0042 kt Kenya
2010s 0.0144 kt 0.0224 kt 0.008 kt Kenya
2020s 0.0295 kt 0.0214 kt 0.0081 kt Central Asia
2030s 0.0094 kt 0.0289 kt 0.0195 kt Kenya
2050s 0.0091 kt 0.0398 kt 0.0307 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Central Asia or Kenya?
Kenya, at 0.0398 kt against 0.0091 kt in Central Asia as of 2050.
What is the difference in millet — crop residues between Central Asia and Kenya?
0.0307 kt, with Kenya ahead.
How many years of comparable data are there for Central Asia and Kenya?
34 years are reported by both, from 1992 to 2050.
How do Central Asia and Kenya rank globally for millet — crop residues?
Central Asia ranks 24th and Kenya ranks 26th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Kenya: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-emissions-n2o-fao-tier-1/central-asia/kenya/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).