Côte d'Ivoire vs Ghana: Millet — Crop residues
Millet — Crop residues over time
- Côte d'Ivoire
- Ghana
How they compare
Ghana currently reports 0.0769 kt against 0.0189 kt in Côte d'Ivoire, a difference of 0.058 kt.
That makes Ghana's figure about 4.1 times Côte d'Ivoire's.
Across all 65 years both countries report, Ghana has been ahead every year.
Côte d'Ivoire ranks 21st and Ghana ranks 20th of 30 countries.
Ghana has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0085 kt | 0.0184 kt | 0.0099 kt | Ghana |
| 1970s | 0.009 kt | 0.0311 kt | 0.0221 kt | Ghana |
| 1980s | 0.0083 kt | 0.0311 kt | 0.0228 kt | Ghana |
| 1990s | 0.0092 kt | 0.0366 kt | 0.0274 kt | Ghana |
| 2000s | 0.0092 kt | 0.0394 kt | 0.0303 kt | Ghana |
| 2010s | 0.0131 kt | 0.0409 kt | 0.0278 kt | Ghana |
| 2020s | 0.0158 kt | 0.0485 kt | 0.0327 kt | Ghana |
| 2030s | 0.0144 kt | 0.0622 kt | 0.0478 kt | Ghana |
| 2050s | 0.0189 kt | 0.0769 kt | 0.058 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Côte d'Ivoire or Ghana?
- Ghana, at 0.0769 kt against 0.0189 kt in Côte d'Ivoire as of 2050.
- What is the difference in millet — crop residues between Côte d'Ivoire and Ghana?
- 0.058 kt, with Ghana ahead.
- How many years of comparable data are there for Côte d'Ivoire and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Ghana rank globally for millet — crop residues?
- Côte d'Ivoire ranks 21st and Ghana ranks 20th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).