Eastern Europe vs Guinea: Millet — Crop residues
Millet — Crop residues over time
- Eastern Europe
- Guinea
How they compare
Eastern Europe currently reports 0.2139 kt against 0.1678 kt in Guinea, a difference of 0.0461 kt.
That makes Eastern Europe's figure about 1.3 times Guinea's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Europe | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6313 kt | 0.0113 kt | 0.6199 kt | Eastern Europe |
| 1970s | 0.5211 kt | 0.0111 kt | 0.5101 kt | Eastern Europe |
| 1980s | 0.5858 kt | 0.0152 kt | 0.5707 kt | Eastern Europe |
| 1990s | 0.3202 kt | 0.0245 kt | 0.2956 kt | Eastern Europe |
| 2000s | 0.2115 kt | 0.0509 kt | 0.1606 kt | Eastern Europe |
| 2010s | 0.1484 kt | 0.0497 kt | 0.0987 kt | Eastern Europe |
| 2020s | 0.1306 kt | 0.0495 kt | 0.0812 kt | Eastern Europe |
| 2030s | 0.2129 kt | 0.1133 kt | 0.0996 kt | Eastern Europe |
| 2050s | 0.2139 kt | 0.1678 kt | 0.0461 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Europe or Guinea?
- Eastern Europe, at 0.2139 kt against 0.1678 kt in Guinea as of 2050.
- What is the difference in millet — crop residues between Eastern Europe and Guinea?
- 0.0461 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Europe and Guinea rank globally for millet — crop residues?
- Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).