Ghana vs Western Asia: Millet — Crop residues
Millet — Crop residues over time
- Ghana
- Western Asia
How they compare
Ghana currently reports 0.0769 kt against 0.0586 kt in Western Asia, a difference of 0.0183 kt.
That makes Ghana's figure about 1.3 times Western Asia's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Ghana ranks 20th and Western Asia ranks 18th of 87 countries.
Across the 9 decades both report, Ghana averaged higher in 7 and Western Asia in 2.
Head to head by decade
| Decade | Ghana | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0184 kt | 0.055 kt | 0.0366 kt | Western Asia |
| 1970s | 0.0311 kt | 0.0377 kt | 0.0067 kt | Western Asia |
| 1980s | 0.0311 kt | 0.0251 kt | 0.0059 kt | Ghana |
| 1990s | 0.0366 kt | 0.0183 kt | 0.0183 kt | Ghana |
| 2000s | 0.0394 kt | 0.0213 kt | 0.0181 kt | Ghana |
| 2010s | 0.0409 kt | 0.02 kt | 0.021 kt | Ghana |
| 2020s | 0.0485 kt | 0.0198 kt | 0.0286 kt | Ghana |
| 2030s | 0.0622 kt | 0.0397 kt | 0.0225 kt | Ghana |
| 2050s | 0.0769 kt | 0.0586 kt | 0.0183 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Ghana or Western Asia?
- Ghana, at 0.0769 kt against 0.0586 kt in Western Asia as of 2050.
- What is the difference in millet — crop residues between Ghana and Western Asia?
- 0.0183 kt, with Ghana ahead.
- How many years of comparable data are there for Ghana and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Ghana and Western Asia rank globally for millet — crop residues?
- Ghana ranks 20th and Western Asia ranks 18th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).