Millet — Crop residues in Western Asia

Western Asia: Millet — Crop residues was 0.0586 kt in 2050. ▼ Falling

Latest (2050)
0.0586 kt
Rank
18th
of 30 groups
All-time high
0.0658 kt
in 1971
All-time low
0.0109 kt
in 1991
Years of data
65
1961–2050

Millet — Crop residues in Western Asia, 1961–2050

0.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Western Asia recorded 0.0586 kt for millet — crop residues in 2050.

Over the whole period, millet — crop residues in Western Asia peaked at 0.0658 kt in 1971 and was at its lowest, 0.0109 kt, in 1991.

Western Asia ranks 18th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Millet — Crop residues in Western Asia, year by year

Annual values for Millet — Crop residues (Emissions N2O) in Western Asia, 1961 to 2050.
Year kt Change
1961 0.0529 kt
1962 0.0563 kt +6.4%
1963 0.0529 kt -6.0%
1964 0.0538 kt +1.7%
1965 0.0539 kt +0.2%
1966 0.0501 kt -7.1%
1967 0.0551 kt +10.0%
1968 0.0591 kt +7.3%
1969 0.0607 kt +2.7%
1970 0.0571 kt -5.9%
1971 0.0658 kt +15.2%
1972 0.0367 kt -44.2%
1973 0.0295 kt -19.6%
1974 0.0323 kt +9.5%
1975 0.0322 kt -0.3%
1976 0.0295 kt -8.4%
1977 0.0325 kt +10.2%
1978 0.031 kt -4.6%
1979 0.0307 kt -1.0%
1980 0.0277 kt -9.8%
1981 0.0383 kt +38.3%
1982 0.0339 kt -11.5%
1983 0.0316 kt -6.8%
1984 0.0311 kt -1.6%
1985 0.0156 kt -49.8%
1986 0.0199 kt +27.6%
1987 0.0179 kt -10.1%
1988 0.0155 kt -13.4%
1989 0.0199 kt +28.4%
1990 0.0173 kt -13.1%
1991 0.0109 kt -37.0%
1992 0.0199 kt +82.6%
1993 0.0188 kt -5.5%
1994 0.0178 kt -5.3%
1995 0.0185 kt +3.9%
1996 0.0171 kt -7.6%
1997 0.0199 kt +16.4%
1998 0.023 kt +15.6%
1999 0.0196 kt -14.8%
2000 0.0206 kt +5.1%
2001 0.0223 kt +8.3%
2002 0.0195 kt -12.6%
2003 0.0153 kt -21.5%
2004 0.0213 kt +39.2%
2005 0.0212 kt -0.5%
2006 0.0247 kt +16.5%
2007 0.0264 kt +6.9%
2008 0.0223 kt -15.5%
2009 0.0196 kt -12.1%
2010 0.0302 kt +54.1%
2011 0.0216 kt -28.5%
2012 0.0239 kt +10.6%
2013 0.0232 kt -2.9%
2014 0.022 kt -5.2%
2015 0.0165 kt -25.0%
2016 0.0146 kt -11.5%
2017 0.0151 kt +3.4%
2018 0.0146 kt -3.3%
2019 0.0179 kt +22.6%
2020 0.0212 kt +18.4%
2021 0.0244 kt +15.1%
2022 0.0161 kt -34.0%
2023 0.0177 kt +9.9%
2030 0.0397 kt +124.3%
2050 0.0586 kt +47.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.055 kt 0.0501 kt 0.0607 kt 9
1970s 0.0377 kt 0.0295 kt 0.0658 kt 10
1980s 0.0251 kt 0.0155 kt 0.0383 kt 10
1990s 0.0183 kt 0.0109 kt 0.023 kt 10
2000s 0.0213 kt 0.0153 kt 0.0264 kt 10
2010s 0.02 kt 0.0146 kt 0.0302 kt 10
2020s 0.0198 kt 0.0161 kt 0.0244 kt 4
2030s 0.0397 kt 0.0397 kt 0.0397 kt 1
2050s 0.0586 kt 0.0586 kt 0.0586 kt 1

Countries ranked near Western Asia

  1. 15 Guinea 0.1678 kt compare
  2. 16 Russian Federation 0.1668 kt compare
  3. 17 Pakistan 0.1154 kt compare
  4. 18 Nepal 0.1109 kt compare
  5. 19 OECD 0.1081 kt compare
  6. 20 Ghana 0.0769 kt compare
  7. 21 Côte d'Ivoire 0.0189 kt compare
  8. 21 Gambia 0.0683 kt compare

See the full ranking of 129 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is millet — crop residues in Western Asia?
Millet — crop residues in Western Asia was 0.0586 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Western Asia?
The highest recorded value was 0.0658 kt in 1971.
What is the lowest millet — crop residues recorded in Western Asia?
The lowest recorded value was 0.0109 kt in 1991.
How does Western Asia rank for millet — crop residues?
Western Asia ranks 18th out of 30 groups with data for 2050.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-emissions-n2o-fao-tier-1/western-asia/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).