Millet — Crop residues in Nepal

Nepal: Millet — Crop residues was 0.1109 kt in 2050. ▲ Rising

Latest (2050)
0.1109 kt
World rank
18th
of 87 countries
All-time high
0.1109 kt
in 2050
All-time low
0.0147 kt
in 1961
Years of data
65
1961–2050

Millet — Crop residues in Nepal, 1961–2050

0.020.040.060.080.10.12196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Nepal recorded 0.1109 kt for millet — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Nepal peaked at 0.1109 kt in 2050 and was at its lowest, 0.0147 kt, in 1961.

Nepal ranks 18th of 87 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Millet — Crop residues in Nepal, year by year

Annual values for Millet — Crop residues (Emissions N2O) in Nepal, 1961 to 2050.
Year kt Change
1961 0.0147 kt
1962 0.0158 kt +7.5%
1963 0.0149 kt -5.7%
1964 0.0147 kt -1.3%
1965 0.0273 kt +85.7%
1966 0.0273 kt +0.0%
1967 0.026 kt -4.8%
1968 0.0278 kt +6.9%
1969 0.0286 kt +2.9%
1970 0.0296 kt +3.5%
1971 0.0296 kt +0.0%
1972 0.031 kt +4.7%
1973 0.0325 kt +4.8%
1974 0.0325 kt +0.0%
1975 0.0326 kt +0.3%
1976 0.0316 kt -3.1%
1977 0.0298 kt -5.7%
1978 0.0306 kt +2.7%
1979 0.0277 kt -9.5%
1980 0.0281 kt +1.4%
1981 0.0282 kt +0.4%
1982 0.0282 kt +0.0%
1983 0.0268 kt -5.0%
1984 0.029 kt +8.2%
1985 0.0322 kt +11.0%
1986 0.0321 kt -0.3%
1987 0.035 kt +9.0%
1988 0.0423 kt +20.9%
1989 0.0513 kt +21.3%
1990 0.0529 kt +3.1%
1991 0.0523 kt -1.1%
1992 0.054 kt +3.3%
1993 0.0631 kt +16.9%
1994 0.0615 kt -2.5%
1995 0.0586 kt -4.7%
1996 0.0649 kt +10.8%
1997 0.0648 kt -0.2%
1998 0.0655 kt +1.1%
1999 0.0668 kt +2.0%
2000 0.0623 kt -6.7%
2001 0.065 kt +4.3%
2002 0.0649 kt -0.2%
2003 0.0649 kt +0.0%
2004 0.065 kt +0.2%
2005 0.0664 kt +2.2%
2006 0.0667 kt +0.5%
2007 0.0655 kt -1.8%
2008 0.0668 kt +2.0%
2009 0.0671 kt +0.4%
2010 0.0686 kt +2.2%
2011 0.0693 kt +1.0%
2012 0.0721 kt +4.0%
2013 0.07 kt -2.9%
2014 0.0697 kt -0.4%
2015 0.0705 kt +1.1%
2016 0.0692 kt -1.8%
2017 0.0701 kt +1.3%
2018 0.0716 kt +2.1%
2019 0.0716 kt +0.0%
2020 0.073 kt +2.0%
2021 0.0742 kt +1.6%
2022 0.077 kt +3.8%
2023 0.0702 kt -8.8%
2030 0.0878 kt +25.1%
2050 0.1109 kt +26.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0219 kt 0.0147 kt 0.0286 kt 9
1970s 0.0307 kt 0.0277 kt 0.0326 kt 10
1980s 0.0333 kt 0.0268 kt 0.0513 kt 10
1990s 0.0604 kt 0.0523 kt 0.0668 kt 10
2000s 0.0655 kt 0.0623 kt 0.0671 kt 10
2010s 0.0703 kt 0.0686 kt 0.0721 kt 10
2020s 0.0736 kt 0.0702 kt 0.077 kt 4
2030s 0.0878 kt 0.0878 kt 0.0878 kt 1
2050s 0.1109 kt 0.1109 kt 0.1109 kt 1

Countries ranked near Nepal

  1. 15 Guinea 0.1678 kt compare
  2. 16 Russian Federation 0.1668 kt compare
  3. 17 Pakistan 0.1154 kt compare
  4. 19 OECD 0.1081 kt compare
  5. 20 Ghana 0.0769 kt compare
  6. 21 Gambia 0.0683 kt compare

See the full ranking of 129 places →

More climate change data for Nepal

All data for Nepal →

Frequently asked questions

What is millet — crop residues in Nepal?
Millet — crop residues in Nepal was 0.1109 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Nepal?
The highest recorded value was 0.1109 kt in 2050.
What is the lowest millet — crop residues recorded in Nepal?
The lowest recorded value was 0.0147 kt in 1961.
How does Nepal rank for millet — crop residues?
Nepal ranks 18th out of 87 countries with data for 2050.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-emissions-n2o-fao-tier-1/nepal/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).