Chad vs Europe: Millet — Crop residues
Millet — Crop residues over time
- Chad
- Europe
How they compare
Chad currently reports 0.0563 kt against 0.041 kt in Europe, a difference of 0.0153 kt.
That makes Chad's figure about 1.4 times Europe's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Europe ahead.
Chad ranks 10th and Europe ranks 13th of 87 countries.
Across the 9 decades both report, Chad averaged higher in 3 and Europe in 6.
Head to head by decade
| Decade | Chad | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0137 kt | 0.1172 kt | 0.1035 kt | Europe |
| 1970s | 0.0108 kt | 0.0962 kt | 0.0855 kt | Europe |
| 1980s | 0.0091 kt | 0.1078 kt | 0.0988 kt | Europe |
| 1990s | 0.0127 kt | 0.0589 kt | 0.0462 kt | Europe |
| 2000s | 0.02 kt | 0.0402 kt | 0.0203 kt | Europe |
| 2010s | 0.0301 kt | 0.0289 kt | 0.0012 kt | Chad |
| 2020s | 0.0299 kt | 0.0241 kt | 0.0058 kt | Chad |
| 2030s | 0.0398 kt | 0.0408 kt | 0.001 kt | Europe |
| 2050s | 0.0563 kt | 0.041 kt | 0.0153 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Chad or Europe?
- Chad, at 0.0563 kt against 0.041 kt in Europe as of 2050.
- What is the difference in millet — crop residues between Chad and Europe?
- 0.0153 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Europe rank globally for millet — crop residues?
- Chad ranks 10th and Europe ranks 13th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).