Eastern Europe vs Guinea: Millet — Crop residues
Millet — Crop residues over time
- Eastern Europe
- Guinea
How they compare
Eastern Europe currently reports 0.0393 kt against 0.0308 kt in Guinea, a difference of 0.0085 kt.
That makes Eastern Europe's figure about 1.3 times Guinea's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Europe | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.116 kt | 0.0021 kt | 0.1139 kt | Eastern Europe |
| 1970s | 0.0957 kt | 0.002 kt | 0.0937 kt | Eastern Europe |
| 1980s | 0.1076 kt | 0.0028 kt | 0.1048 kt | Eastern Europe |
| 1990s | 0.0588 kt | 0.0045 kt | 0.0543 kt | Eastern Europe |
| 2000s | 0.0388 kt | 0.0094 kt | 0.0295 kt | Eastern Europe |
| 2010s | 0.0273 kt | 0.0091 kt | 0.0181 kt | Eastern Europe |
| 2020s | 0.024 kt | 0.0091 kt | 0.0149 kt | Eastern Europe |
| 2030s | 0.0391 kt | 0.0208 kt | 0.0183 kt | Eastern Europe |
| 2050s | 0.0393 kt | 0.0308 kt | 0.0085 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Europe or Guinea?
- Eastern Europe, at 0.0393 kt against 0.0308 kt in Guinea as of 2050.
- What is the difference in millet — crop residues between Eastern Europe and Guinea?
- 0.0085 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Europe and Guinea rank globally for millet — crop residues?
- Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).