Europe vs Guinea: Millet — Crop residues
Millet — Crop residues over time
- Europe
- Guinea
How they compare
Europe currently reports 0.041 kt against 0.0308 kt in Guinea, a difference of 0.0102 kt.
That makes Europe's figure about 1.3 times Guinea's.
Across all 65 years both countries report, Europe has been ahead every year.
Europe ranks 13th and Guinea ranks 15th of 30 groups.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Europe | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1172 kt | 0.0021 kt | 0.1151 kt | Europe |
| 1970s | 0.0962 kt | 0.002 kt | 0.0942 kt | Europe |
| 1980s | 0.1078 kt | 0.0028 kt | 0.1051 kt | Europe |
| 1990s | 0.0589 kt | 0.0045 kt | 0.0544 kt | Europe |
| 2000s | 0.0402 kt | 0.0094 kt | 0.0309 kt | Europe |
| 2010s | 0.0289 kt | 0.0091 kt | 0.0198 kt | Europe |
| 2020s | 0.0241 kt | 0.0091 kt | 0.015 kt | Europe |
| 2030s | 0.0408 kt | 0.0208 kt | 0.02 kt | Europe |
| 2050s | 0.041 kt | 0.0308 kt | 0.0102 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Europe or Guinea?
- Europe, at 0.041 kt against 0.0308 kt in Guinea as of 2050.
- What is the difference in millet — crop residues between Europe and Guinea?
- 0.0102 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Europe and Guinea rank globally for millet — crop residues?
- Europe ranks 13th and Guinea ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).