Gambia vs Ghana: Millet — Crop residues
Millet — Crop residues over time
- Gambia
- Ghana
How they compare
Ghana currently reports 0.0141 kt against 0.0126 kt in Gambia, a difference of 0.0015 kt.
That makes Ghana's figure about 1.1 times Gambia's.
Across all 65 years both countries report, Ghana has been ahead every year.
Gambia ranks 21st and Ghana ranks 20th of 87 countries.
Ghana has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Gambia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0016 kt | 0.0034 kt | 0.0018 kt | Ghana |
| 1970s | 0.001 kt | 0.0057 kt | 0.0047 kt | Ghana |
| 1980s | 0.0017 kt | 0.0057 kt | 0.004 kt | Ghana |
| 1990s | 0.0025 kt | 0.0067 kt | 0.0042 kt | Ghana |
| 2000s | 0.0049 kt | 0.0072 kt | 0.0023 kt | Ghana |
| 2010s | 0.0036 kt | 0.0075 kt | 0.0039 kt | Ghana |
| 2020s | 0.0018 kt | 0.0089 kt | 0.0072 kt | Ghana |
| 2030s | 0.0088 kt | 0.0114 kt | 0.0026 kt | Ghana |
| 2050s | 0.0126 kt | 0.0141 kt | 0.0015 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Gambia or Ghana?
- Ghana, at 0.0141 kt against 0.0126 kt in Gambia as of 2050.
- What is the difference in millet — crop residues between Gambia and Ghana?
- 0.0015 kt, with Ghana ahead.
- How many years of comparable data are there for Gambia and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Ghana rank globally for millet — crop residues?
- Gambia ranks 21st and Ghana ranks 20th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).