Mali vs United Republic of Tanzania: Millet — Crop residues
Millet — Crop residues over time
- Mali
- United Republic of Tanzania
How they compare
Mali currently reports 0.1153 kt against 0.0205 kt in United Republic of Tanzania, a difference of 0.0948 kt.
That makes Mali's figure about 5.6 times United Republic of Tanzania's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Mali ahead.
Mali ranks 4th and United Republic of Tanzania ranks 4th of 87 countries.
Mali has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mali | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0201 kt | 0.0057 kt | 0.0144 kt | Mali |
| 1970s | 0.0195 kt | 0.0093 kt | 0.0102 kt | Mali |
| 1980s | 0.0298 kt | 0.0134 kt | 0.0164 kt | Mali |
| 1990s | 0.0333 kt | 0.0104 kt | 0.0229 kt | Mali |
| 2000s | 0.0477 kt | 0.0098 kt | 0.0379 kt | Mali |
| 2010s | 0.073 kt | 0.014 kt | 0.059 kt | Mali |
| 2020s | 0.0776 kt | 0.0135 kt | 0.0642 kt | Mali |
| 2030s | 0.0833 kt | 0.0153 kt | 0.068 kt | Mali |
| 2050s | 0.1153 kt | 0.0205 kt | 0.0948 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Mali or United Republic of Tanzania?
- Mali, at 0.1153 kt against 0.0205 kt in United Republic of Tanzania as of 2050.
- What is the difference in millet — crop residues between Mali and United Republic of Tanzania?
- 0.0948 kt, with Mali ahead.
- How many years of comparable data are there for Mali and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and United Republic of Tanzania rank globally for millet — crop residues?
- Mali ranks 4th and United Republic of Tanzania ranks 4th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).