Nepal vs Northern America: Millet — Crop residues
Millet — Crop residues over time
- Nepal
- Northern America
How they compare
Nepal currently reports 0.0204 kt against 0.0147 kt in Northern America, a difference of 0.0057 kt.
That makes Nepal's figure about 1.4 times Northern America's.
The two have swapped places 23 times across 65 shared years of data; in 1961 it was Northern America ahead.
Nepal ranks 18th and Northern America ranks 16th of 87 countries.
Across the 9 decades both report, Nepal averaged higher in 8 and Northern America in 1.
Head to head by decade
| Decade | Nepal | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.004 kt | 0.0055 kt | 0.0015 kt | Northern America |
| 1970s | 0.0057 kt | 0.0044 kt | 0.0012 kt | Nepal |
| 1980s | 0.0061 kt | 0.006 kt | 0.0001 kt | Nepal |
| 1990s | 0.0111 kt | 0.0098 kt | 0.0013 kt | Nepal |
| 2000s | 0.012 kt | 0.0114 kt | 0.0006 kt | Nepal |
| 2010s | 0.0129 kt | 0.0119 kt | 0.001 kt | Nepal |
| 2020s | 0.0135 kt | 0.0127 kt | 0.0008 kt | Nepal |
| 2030s | 0.0161 kt | 0.0138 kt | 0.0023 kt | Nepal |
| 2050s | 0.0204 kt | 0.0147 kt | 0.0057 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Nepal or Northern America?
- Nepal, at 0.0204 kt against 0.0147 kt in Northern America as of 2050.
- What is the difference in millet — crop residues between Nepal and Northern America?
- 0.0057 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Northern America rank globally for millet — crop residues?
- Nepal ranks 18th and Northern America ranks 16th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).