Northern America vs Sudan (former): Millet — Crop residues
Millet — Crop residues over time
- Northern America
- Sudan (former)
How they compare
Sudan (former) currently reports 0.0338 kt against 0.0147 kt in Northern America, a difference of 0.0191 kt.
That makes Sudan (former)'s figure about 2.3 times Northern America's.
The two have swapped places 2 times across 51 shared years of data; in 1961 it was Sudan (former) ahead.
Northern America ranks 16th and Sudan (former) ranks 14th of 30 groups.
Sudan (former) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Northern America | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0055 kt | 0.0141 kt | 0.0086 kt | Sudan (former) |
| 1970s | 0.0044 kt | 0.02 kt | 0.0156 kt | Sudan (former) |
| 1980s | 0.006 kt | 0.0176 kt | 0.0116 kt | Sudan (former) |
| 1990s | 0.0098 kt | 0.0256 kt | 0.0158 kt | Sudan (former) |
| 2000s | 0.0114 kt | 0.0328 kt | 0.0215 kt | Sudan (former) |
| 2010s | 0.0096 kt | 0.0298 kt | 0.0202 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Northern America or Sudan (former)?
- Sudan (former), at 0.0338 kt against 0.0147 kt in Northern America as of 2011.
- What is the difference in millet — crop residues between Northern America and Sudan (former)?
- 0.0191 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Northern America and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Northern America and Sudan (former) rank globally for millet — crop residues?
- Northern America ranks 16th and Sudan (former) ranks 14th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).