Sierra Leone vs Togo: Millet — Crop residues
Millet — Crop residues over time
- Sierra Leone
- Togo
How they compare
Sierra Leone currently reports 0.0033 kt against 0.0033 kt in Togo, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Togo ahead.
Sierra Leone ranks 36th and Togo ranks 36th of 87 countries.
Across the 9 decades both report, Sierra Leone averaged higher in 2 and Togo in 6.
Head to head by decade
| Decade | Sierra Leone | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0004 kt | 0.0054 kt | 0.005 kt | Togo |
| 1970s | 0.0003 kt | 0.0048 kt | 0.0045 kt | Togo |
| 1980s | 0.0009 kt | 0.0029 kt | 0.002 kt | Togo |
| 1990s | 0.0009 kt | 0.0027 kt | 0.0018 kt | Togo |
| 2000s | 0.0007 kt | 0.002 kt | 0.0013 kt | Togo |
| 2010s | 0.0016 kt | 0.0016 kt | 0.0001 kt | Sierra Leone |
| 2020s | 0.0016 kt | 0.0012 kt | 0.0004 kt | Sierra Leone |
| 2030s | 0.0019 kt | 0.0029 kt | 0.001 kt | Togo |
| 2050s | 0.0033 kt | 0.0033 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Sierra Leone or Togo?
- Sierra Leone, at 0.0033 kt against 0.0033 kt in Togo as of 2050.
- What is the difference in millet — crop residues between Sierra Leone and Togo?
- 0 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Sierra Leone and Togo rank globally for millet — crop residues?
- Sierra Leone ranks 36th and Togo ranks 36th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).