Millet — Crop residues in Sierra Leone

Sierra Leone: Millet — Crop residues was 0.0033 kt in 2050. ◆ Volatile

Latest (2050)
0.0033 kt
World rank
36th
of 87 countries
All-time high
0.0033 kt
in 2050
All-time low
0.0002 kt
in 1999
Years of data
65
1961–2050

Millet — Crop residues in Sierra Leone, 1961–2050

00.0010.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Sierra Leone is 0.0033 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Sierra Leone peaked at 0.0033 kt in 2050 and was at its lowest, 0.0002 kt, in 1999.

That places Sierra Leone 36th out of 87 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Sierra Leone, year by year

Annual values for Millet — Crop residues (Indirect emissions N2O) in Sierra Leone, 1961 to 2050.
Year kt Change
1961 0.0005 kt
1962 0.0005 kt +0.0%
1963 0.0005 kt +0.0%
1964 0.0005 kt +0.0%
1965 0.0005 kt +0.0%
1966 0.0004 kt -20.0%
1967 0.0004 kt +0.0%
1968 0.0003 kt -25.0%
1969 0.0003 kt +0.0%
1970 0.0003 kt +0.0%
1971 0.0003 kt +0.0%
1972 0.0003 kt +0.0%
1973 0.0003 kt +0.0%
1974 0.0003 kt +0.0%
1975 0.0003 kt +0.0%
1976 0.0004 kt +33.3%
1977 0.0004 kt +0.0%
1978 0.0004 kt +0.0%
1979 0.0004 kt +0.0%
1980 0.0006 kt +50.0%
1981 0.0007 kt +16.7%
1982 0.0007 kt +0.0%
1983 0.0009 kt +28.6%
1984 0.001 kt +11.1%
1985 0.001 kt +0.0%
1986 0.001 kt +0.0%
1987 0.0008 kt -20.0%
1988 0.0009 kt +12.5%
1989 0.001 kt +11.1%
1990 0.001 kt +0.0%
1991 0.001 kt +0.0%
1992 0.001 kt +0.0%
1993 0.0009 kt -10.0%
1994 0.0011 kt +22.2%
1995 0.001 kt -9.1%
1996 0.0009 kt -10.0%
1997 0.0009 kt +0.0%
1998 0.0007 kt -22.2%
1999 0.0002 kt -71.4%
2000 0.0002 kt +0.0%
2001 0.0004 kt +100.0%
2002 0.0005 kt +25.0%
2003 0.0004 kt -20.0%
2004 0.0006 kt +50.0%
2005 0.0008 kt +33.3%
2006 0.0011 kt +37.5%
2007 0.0008 kt -27.3%
2008 0.0011 kt +37.5%
2009 0.0011 kt +0.0%
2010 0.0014 kt +27.3%
2011 0.0017 kt +21.4%
2012 0.0017 kt +0.0%
2013 0.0017 kt +0.0%
2014 0.0017 kt +0.0%
2015 0.0019 kt +11.8%
2016 0.0016 kt -15.8%
2017 0.0016 kt +0.0%
2018 0.0016 kt +0.0%
2019 0.0016 kt +0.0%
2020 0.0013 kt -18.8%
2021 0.0017 kt +30.8%
2022 0.0016 kt -5.9%
2023 0.0017 kt +6.2%
2030 0.0019 kt +11.8%
2050 0.0033 kt +73.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0004 kt 0.0003 kt 0.0005 kt 9
1970s 0.0003 kt 0.0003 kt 0.0004 kt 10
1980s 0.0009 kt 0.0006 kt 0.001 kt 10
1990s 0.0009 kt 0.0002 kt 0.0011 kt 10
2000s 0.0007 kt 0.0002 kt 0.0011 kt 10
2010s 0.0016 kt 0.0014 kt 0.0019 kt 10
2020s 0.0016 kt 0.0013 kt 0.0017 kt 4
2030s 0.0019 kt 0.0019 kt 0.0019 kt 1
2050s 0.0033 kt 0.0033 kt 0.0033 kt 1

Countries ranked near Sierra Leone

  1. 33 Guinea-Bissau 0.0039 kt compare
  2. 33 Malawi 0.0039 kt compare
  3. 35 Zambia 0.0037 kt compare
  4. 36 Togo 0.0033 kt compare
  5. 38 Afghanistan 0.0021 kt compare
  6. 38 Bangladesh 0.0021 kt compare

See the full ranking of 129 places →

More climate change data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is millet — crop residues in Sierra Leone?
Millet — crop residues in Sierra Leone was 0.0033 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Sierra Leone?
The highest recorded value was 0.0033 kt in 2050.
What is the lowest millet — crop residues recorded in Sierra Leone?
The lowest recorded value was 0.0002 kt in 1999.
How does Sierra Leone rank for millet — crop residues?
Sierra Leone ranks 36th out of 87 countries with data for 2050.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-indirect-emissions-n2o-fao-tier-1/sierra-leone/

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About this data

Indicator
Millet — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).