Albania vs Switzerland: Oats — Crop residues
Oats — Crop residues over time
- Albania
- Switzerland
How they compare
Albania currently reports 0.0047 kt against 0.002 kt in Switzerland, a difference of 0.0027 kt.
That makes Albania's figure about 2.4 times Switzerland's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Switzerland ahead.
Albania ranks 53rd and Switzerland ranks 55th of 79 countries.
Across the 9 decades both report, Albania averaged higher in 5 and Switzerland in 4.
Head to head by decade
| Decade | Albania | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0045 kt | 0.0061 kt | 0.0016 kt | Switzerland |
| 1970s | 0.0056 kt | 0.0071 kt | 0.0015 kt | Switzerland |
| 1980s | 0.0061 kt | 0.0078 kt | 0.0017 kt | Switzerland |
| 1990s | 0.0028 kt | 0.0071 kt | 0.0043 kt | Switzerland |
| 2000s | 0.0041 kt | 0.0025 kt | 0.0016 kt | Albania |
| 2010s | 0.0057 kt | 0.0013 kt | 0.0043 kt | Albania |
| 2020s | 0.0063 kt | 0.0016 kt | 0.0046 kt | Albania |
| 2030s | 0.005 kt | 0.0021 kt | 0.0029 kt | Albania |
| 2050s | 0.0047 kt | 0.002 kt | 0.0027 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Albania or Switzerland?
- Albania, at 0.0047 kt against 0.002 kt in Switzerland as of 2050.
- What is the difference in oats — crop residues between Albania and Switzerland?
- 0.0027 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Switzerland rank globally for oats — crop residues?
- Albania ranks 53rd and Switzerland ranks 55th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).