Belarus vs South America: Oats — Crop residues
Oats — Crop residues over time
- Belarus
- South America
How they compare
South America currently reports 0.4221 kt against 0.1238 kt in Belarus, a difference of 0.2983 kt.
That makes South America's figure about 3.4 times Belarus's.
Across all 34 years both countries report, South America has been ahead every year.
Belarus ranks 13th and South America ranks 11th of 79 countries.
South America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1258 kt | 0.1974 kt | 0.0715 kt | South America |
| 2000s | 0.1043 kt | 0.233 kt | 0.1286 kt | South America |
| 2010s | 0.0732 kt | 0.3048 kt | 0.2316 kt | South America |
| 2020s | 0.0666 kt | 0.395 kt | 0.3284 kt | South America |
| 2030s | 0.1224 kt | 0.3454 kt | 0.223 kt | South America |
| 2050s | 0.1238 kt | 0.4221 kt | 0.2983 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Belarus or South America?
- South America, at 0.4221 kt against 0.1238 kt in Belarus as of 2050.
- What is the difference in oats — crop residues between Belarus and South America?
- 0.2983 kt, with South America ahead.
- How many years of comparable data are there for Belarus and South America?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and South America rank globally for oats — crop residues?
- Belarus ranks 13th and South America ranks 11th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).