Oats — Crop residues in Belarus
Belarus: Oats — Crop residues was 0.1238 kt in 2050. ▼ Falling
Oats — Crop residues in Belarus, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Belarus is 0.1238 kt, measured in 2050.
Over the whole period, oats — crop residues in Belarus peaked at 0.1499 kt in 1993 and was at its lowest, 0.0602 kt, in 2021.
That places Belarus 13th out of 79 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Oats — Crop residues in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1333 kt | — |
| 1993 | 0.1499 kt | +12.5% |
| 1994 | 0.1422 kt | -5.1% |
| 1995 | 0.1227 kt | -13.7% |
| 1996 | 0.1314 kt | +7.1% |
| 1997 | 0.1454 kt | +10.7% |
| 1998 | 0.0997 kt | -31.4% |
| 1999 | 0.0822 kt | -17.6% |
| 2000 | 0.0979 kt | +19.1% |
| 2001 | 0.1036 kt | +5.8% |
| 2002 | 0.1057 kt | +2.0% |
| 2003 | 0.1049 kt | -0.8% |
| 2004 | 0.1311 kt | +25.0% |
| 2005 | 0.1064 kt | -18.8% |
| 2006 | 0.1008 kt | -5.3% |
| 2007 | 0.1011 kt | +0.3% |
| 2008 | 0.1003 kt | -0.8% |
| 2009 | 0.0915 kt | -8.8% |
| 2010 | 0.0787 kt | -14.0% |
| 2011 | 0.077 kt | -2.2% |
| 2012 | 0.0705 kt | -8.4% |
| 2013 | 0.0614 kt | -12.9% |
| 2014 | 0.086 kt | +40.1% |
| 2015 | 0.082 kt | -4.7% |
| 2016 | 0.068 kt | -17.1% |
| 2017 | 0.0789 kt | +16.0% |
| 2018 | 0.0623 kt | -21.0% |
| 2019 | 0.0668 kt | +7.2% |
| 2020 | 0.0762 kt | +14.1% |
| 2021 | 0.0602 kt | -21.0% |
| 2022 | 0.0662 kt | +10.0% |
| 2023 | 0.0638 kt | -3.6% |
| 2030 | 0.1224 kt | +91.8% |
| 2050 | 0.1238 kt | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1258 kt | 0.0822 kt | 0.1499 kt | 8 |
| 2000s | 0.1043 kt | 0.0915 kt | 0.1311 kt | 10 |
| 2010s | 0.0732 kt | 0.0614 kt | 0.086 kt | 10 |
| 2020s | 0.0666 kt | 0.0602 kt | 0.0762 kt | 4 |
| 2030s | 0.1224 kt | 0.1224 kt | 0.1224 kt | 1 |
| 2050s | 0.1238 kt | 0.1238 kt | 0.1238 kt | 1 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is oats — crop residues in Belarus?
- Oats — crop residues in Belarus was 0.1238 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Belarus?
- The highest recorded value was 0.1499 kt in 1993.
- What is the lowest oats — crop residues recorded in Belarus?
- The lowest recorded value was 0.0602 kt in 2021.
- How does Belarus rank for oats — crop residues?
- Belarus ranks 13th out of 79 countries with data for 2050.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).