Oats — Crop residues in Sweden
Sweden: Oats — Crop residues was 0.1149 kt in 2050. ▼ Falling
Oats — Crop residues in Sweden, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Sweden recorded 0.1149 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Sweden peaked at 0.3057 kt in 1971 and was at its lowest, 0.064 kt, in 2018.
That places Sweden 16th out of 79 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Sweden, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2427 kt | — |
| 1962 | 0.2105 kt | -13.3% |
| 1963 | 0.2074 kt | -1.5% |
| 1964 | 0.2448 kt | +18.0% |
| 1965 | 0.2273 kt | -7.1% |
| 1966 | 0.2046 kt | -10.0% |
| 1967 | 0.2357 kt | +15.2% |
| 1968 | 0.2637 kt | +11.9% |
| 1969 | 0.2035 kt | -22.8% |
| 1970 | 0.28 kt | +37.6% |
| 1971 | 0.3057 kt | +9.2% |
| 1972 | 0.2681 kt | -12.3% |
| 1973 | 0.2107 kt | -21.4% |
| 1974 | 0.2676 kt | +27.0% |
| 1975 | 0.2269 kt | -15.2% |
| 1976 | 0.2162 kt | -4.7% |
| 1977 | 0.2387 kt | +10.4% |
| 1978 | 0.2558 kt | +7.2% |
| 1979 | 0.2527 kt | -1.2% |
| 1980 | 0.2577 kt | +2.0% |
| 1981 | 0.293 kt | +13.7% |
| 1982 | 0.2733 kt | -6.7% |
| 1983 | 0.2131 kt | -22.0% |
| 1984 | 0.2993 kt | +40.5% |
| 1985 | 0.2702 kt | -9.7% |
| 1986 | 0.2475 kt | -8.4% |
| 1987 | 0.2348 kt | -5.1% |
| 1988 | 0.2236 kt | -4.8% |
| 1989 | 0.2384 kt | +6.6% |
| 1990 | 0.2504 kt | +5.0% |
| 1991 | 0.227 kt | -9.3% |
| 1992 | 0.1454 kt | -35.9% |
| 1993 | 0.2049 kt | +40.9% |
| 1994 | 0.1694 kt | -17.3% |
| 1995 | 0.1557 kt | -8.1% |
| 1996 | 0.1902 kt | +22.2% |
| 1997 | 0.2036 kt | +7.0% |
| 1998 | 0.185 kt | -9.1% |
| 1999 | 0.1737 kt | -6.1% |
| 2000 | 0.1834 kt | +5.6% |
| 2001 | 0.1571 kt | -14.3% |
| 2002 | 0.1872 kt | +19.2% |
| 2003 | 0.1752 kt | -6.4% |
| 2004 | 0.1479 kt | -15.6% |
| 2005 | 0.121 kt | -18.2% |
| 2006 | 0.1046 kt | -13.6% |
| 2007 | 0.1402 kt | +34.0% |
| 2008 | 0.1333 kt | -4.9% |
| 2009 | 0.1191 kt | -10.7% |
| 2010 | 0.0917 kt | -23.0% |
| 2011 | 0.1111 kt | +21.2% |
| 2012 | 0.118 kt | +6.2% |
| 2013 | 0.1342 kt | +13.7% |
| 2014 | 0.1058 kt | -21.2% |
| 2015 | 0.1163 kt | +9.9% |
| 2016 | 0.1207 kt | +3.8% |
| 2017 | 0.1062 kt | -12.0% |
| 2018 | 0.064 kt | -39.7% |
| 2019 | 0.1043 kt | +63.0% |
| 2020 | 0.1265 kt | +21.3% |
| 2021 | 0.0916 kt | -27.6% |
| 2022 | 0.1141 kt | +24.6% |
| 2023 | 0.0701 kt | -38.6% |
| 2030 | 0.1239 kt | +76.7% |
| 2050 | 0.1149 kt | -7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2267 kt | 0.2035 kt | 0.2637 kt | 9 |
| 1970s | 0.2522 kt | 0.2107 kt | 0.3057 kt | 10 |
| 1980s | 0.2551 kt | 0.2131 kt | 0.2993 kt | 10 |
| 1990s | 0.1905 kt | 0.1454 kt | 0.2504 kt | 10 |
| 2000s | 0.1469 kt | 0.1046 kt | 0.1872 kt | 10 |
| 2010s | 0.1072 kt | 0.064 kt | 0.1342 kt | 10 |
| 2020s | 0.1006 kt | 0.0701 kt | 0.1265 kt | 4 |
| 2030s | 0.1239 kt | 0.1239 kt | 0.1239 kt | 1 |
| 2050s | 0.1149 kt | 0.1149 kt | 0.1149 kt | 1 |
Countries ranked near Sweden
More climate change data for Sweden
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
- Emissions from crops — Emissions 0.388 kt (2050)
Frequently asked questions
- What is oats — crop residues in Sweden?
- Oats — crop residues in Sweden was 0.1149 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Sweden?
- The highest recorded value was 0.3057 kt in 1971.
- What is the lowest oats — crop residues recorded in Sweden?
- The lowest recorded value was 0.064 kt in 2018.
- How does Sweden rank for oats — crop residues?
- Sweden ranks 16th out of 79 countries with data for 2050.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).