Ethiopia vs Latvia: Oats — Crop residues

Ethiopia
0.0199 kt
in 2050
Latvia
0.0201 kt
in 2050
Ethiopia rank
33rd
Latvia rank
32nd

Oats — Crop residues over time

  • Ethiopia
  • Latvia
00.010.020.030.040.05199220212050

How they compare

Latvia currently reports 0.0201 kt against 0.0199 kt in Ethiopia, a difference of 0.0002 kt.

Across all 33 years both countries report, Latvia has been ahead every year.

Ethiopia ranks 33rd and Latvia ranks 32nd of 79 countries.

Latvia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ethiopia Latvia Difference Ahead
1990s 0.0128 kt 0.0178 kt 0.0049 kt Latvia
2000s 0.0107 kt 0.0204 kt 0.0097 kt Latvia
2010s 0.0101 kt 0.0273 kt 0.0172 kt Latvia
2020s 0.0093 kt 0.0398 kt 0.0305 kt Latvia
2030s 0.0163 kt 0.0225 kt 0.0062 kt Latvia
2050s 0.0199 kt 0.0201 kt 0.0002 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Ethiopia or Latvia?
Latvia, at 0.0201 kt against 0.0199 kt in Ethiopia as of 2050.
What is the difference in oats — crop residues between Ethiopia and Latvia?
0.0002 kt, with Latvia ahead.
How many years of comparable data are there for Ethiopia and Latvia?
33 years are reported by both, from 1993 to 2050.
How do Ethiopia and Latvia rank globally for oats — crop residues?
Ethiopia ranks 33rd and Latvia ranks 32nd of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Latvia: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-direct-emissions-n2o-fao-tier-1/ethiopia/latvia/

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About this data

Indicator
Oats — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).