Oats — Crop residues in Latvia
Latvia: Oats — Crop residues was 0.0201 kt in 2050. ▲ Rising
Oats — Crop residues in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Latvia recorded 0.0201 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Latvia peaked at 0.0491 kt in 2020 and was at its lowest, 0.0141 kt, in 1999.
That places Latvia 32nd out of 79 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Oats — Crop residues in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0159 kt | — |
| 1993 | 0.0153 kt | -3.8% |
| 1994 | 0.0179 kt | +17.0% |
| 1995 | 0.0149 kt | -16.8% |
| 1996 | 0.0195 kt | +30.9% |
| 1997 | 0.0221 kt | +13.3% |
| 1998 | 0.0205 kt | -7.2% |
| 1999 | 0.0141 kt | -31.2% |
| 2000 | 0.0157 kt | +11.3% |
| 2001 | 0.0172 kt | +9.6% |
| 2002 | 0.0159 kt | -7.6% |
| 2003 | 0.016 kt | +0.6% |
| 2004 | 0.0206 kt | +28.7% |
| 2005 | 0.0227 kt | +10.2% |
| 2006 | 0.0193 kt | -15.0% |
| 2007 | 0.0243 kt | +25.9% |
| 2008 | 0.0262 kt | +7.8% |
| 2009 | 0.0256 kt | -2.3% |
| 2010 | 0.0198 kt | -22.7% |
| 2011 | 0.0226 kt | +14.1% |
| 2012 | 0.0249 kt | +10.2% |
| 2013 | 0.0247 kt | -0.8% |
| 2014 | 0.0279 kt | +13.0% |
| 2015 | 0.0279 kt | +0.0% |
| 2016 | 0.0263 kt | -5.7% |
| 2017 | 0.0238 kt | -9.5% |
| 2018 | 0.0347 kt | +45.8% |
| 2019 | 0.0408 kt | +17.6% |
| 2020 | 0.0491 kt | +20.3% |
| 2021 | 0.0341 kt | -30.5% |
| 2022 | 0.0389 kt | +14.1% |
| 2023 | 0.0372 kt | -4.4% |
| 2030 | 0.0225 kt | -39.5% |
| 2050 | 0.0201 kt | -10.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0175 kt | 0.0141 kt | 0.0221 kt | 8 |
| 2000s | 0.0204 kt | 0.0157 kt | 0.0262 kt | 10 |
| 2010s | 0.0273 kt | 0.0198 kt | 0.0408 kt | 10 |
| 2020s | 0.0398 kt | 0.0341 kt | 0.0491 kt | 4 |
| 2030s | 0.0225 kt | 0.0225 kt | 0.0225 kt | 1 |
| 2050s | 0.0201 kt | 0.0201 kt | 0.0201 kt | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is oats — crop residues in Latvia?
- Oats — crop residues in Latvia was 0.0201 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Latvia?
- The highest recorded value was 0.0491 kt in 2020.
- What is the lowest oats — crop residues recorded in Latvia?
- The lowest recorded value was 0.0141 kt in 1999.
- How does Latvia rank for oats — crop residues?
- Latvia ranks 32nd out of 79 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).