Latin America and the Caribbean vs Poland: Oats — Crop residues
Oats — Crop residues over time
- Latin America and the Caribbean
- Poland
How they compare
Latin America and the Caribbean currently reports 0.4541 kt against 0.2121 kt in Poland, a difference of 0.242 kt.
That makes Latin America and the Caribbean's figure about 2.1 times Poland's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Poland ahead.
Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.
Across the 9 decades both report, Latin America and the Caribbean averaged higher in 5 and Poland in 4.
Head to head by decade
| Decade | Latin America and the Caribbean | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.202 kt | 0.5269 kt | 0.3249 kt | Poland |
| 1970s | 0.1724 kt | 0.5217 kt | 0.3492 kt | Poland |
| 1980s | 0.2136 kt | 0.4338 kt | 0.2202 kt | Poland |
| 1990s | 0.2252 kt | 0.2775 kt | 0.0524 kt | Poland |
| 2000s | 0.2544 kt | 0.2336 kt | 0.0208 kt | Latin America and the Caribbean |
| 2010s | 0.3217 kt | 0.2333 kt | 0.0884 kt | Latin America and the Caribbean |
| 2020s | 0.4106 kt | 0.2636 kt | 0.1471 kt | Latin America and the Caribbean |
| 2030s | 0.3749 kt | 0.2347 kt | 0.1402 kt | Latin America and the Caribbean |
| 2050s | 0.4541 kt | 0.2121 kt | 0.242 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Latin America and the Caribbean or Poland?
- Latin America and the Caribbean, at 0.4541 kt against 0.2121 kt in Poland as of 2050.
- What is the difference in oats — crop residues between Latin America and the Caribbean and Poland?
- 0.242 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Poland rank globally for oats — crop residues?
- Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).