Northern Europe vs Poland: Oats — Crop residues
Oats — Crop residues over time
- Northern Europe
- Poland
How they compare
Northern Europe currently reports 0.5457 kt against 0.2121 kt in Poland, a difference of 0.3336 kt.
That makes Northern Europe's figure about 2.6 times Poland's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 9th and Poland ranks 8th of 28 groups.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.844 kt | 0.5269 kt | 0.317 kt | Northern Europe |
| 1970s | 0.7777 kt | 0.5217 kt | 0.256 kt | Northern Europe |
| 1980s | 0.656 kt | 0.4338 kt | 0.2222 kt | Northern Europe |
| 1990s | 0.6192 kt | 0.2775 kt | 0.3417 kt | Northern Europe |
| 2000s | 0.626 kt | 0.2336 kt | 0.3924 kt | Northern Europe |
| 2010s | 0.5791 kt | 0.2333 kt | 0.3458 kt | Northern Europe |
| 2020s | 0.6488 kt | 0.2636 kt | 0.3852 kt | Northern Europe |
| 2030s | 0.5879 kt | 0.2347 kt | 0.3532 kt | Northern Europe |
| 2050s | 0.5457 kt | 0.2121 kt | 0.3336 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Northern Europe or Poland?
- Northern Europe, at 0.5457 kt against 0.2121 kt in Poland as of 2050.
- What is the difference in oats — crop residues between Northern Europe and Poland?
- 0.3336 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Europe and Poland rank globally for oats — crop residues?
- Northern Europe ranks 9th and Poland ranks 8th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).