Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Oats — Crop residues
Oats — Crop residues over time
- Southern Europe
- United Kingdom of Great Britain and Northern Ireland
How they compare
Southern Europe currently reports 0.2946 kt against 0.0953 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.1993 kt.
That makes Southern Europe's figure about 3.1 times United Kingdom of Great Britain and Northern Ireland's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Southern Europe | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.39 kt | 0.2409 kt | 0.1492 kt | Southern Europe |
| 1970s | 0.3341 kt | 0.154 kt | 0.18 kt | Southern Europe |
| 1980s | 0.3003 kt | 0.085 kt | 0.2153 kt | Southern Europe |
| 1990s | 0.2456 kt | 0.0843 kt | 0.1613 kt | Southern Europe |
| 2000s | 0.3173 kt | 0.104 kt | 0.2134 kt | Southern Europe |
| 2010s | 0.2988 kt | 0.1234 kt | 0.1754 kt | Southern Europe |
| 2020s | 0.2833 kt | 0.1558 kt | 0.1274 kt | Southern Europe |
| 2030s | 0.3269 kt | 0.1011 kt | 0.2258 kt | Southern Europe |
| 2050s | 0.2946 kt | 0.0953 kt | 0.1993 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Southern Europe or United Kingdom of Great Britain and Northern Ireland?
- Southern Europe, at 0.2946 kt against 0.0953 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
- What is the difference in oats — crop residues between Southern Europe and United Kingdom of Great Britain and Northern Ireland?
- 0.1993 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and United Kingdom of Great Britain and Northern Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for oats — crop residues?
- Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).