Sweden vs Western Asia: Oats — Crop residues
Oats — Crop residues over time
- Sweden
- Western Asia
How they compare
Sweden currently reports 0.1149 kt against 0.0611 kt in Western Asia, a difference of 0.0538 kt.
That makes Sweden's figure about 1.9 times Western Asia's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Sweden ahead.
Sweden ranks 16th and Western Asia ranks 19th of 79 countries.
Sweden has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Sweden | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2267 kt | 0.1115 kt | 0.1152 kt | Sweden |
| 1970s | 0.2522 kt | 0.0836 kt | 0.1686 kt | Sweden |
| 1980s | 0.2551 kt | 0.0607 kt | 0.1944 kt | Sweden |
| 1990s | 0.1905 kt | 0.0539 kt | 0.1366 kt | Sweden |
| 2000s | 0.1469 kt | 0.0488 kt | 0.0981 kt | Sweden |
| 2010s | 0.1072 kt | 0.0451 kt | 0.0622 kt | Sweden |
| 2020s | 0.1006 kt | 0.0644 kt | 0.0362 kt | Sweden |
| 2030s | 0.1239 kt | 0.0544 kt | 0.0695 kt | Sweden |
| 2050s | 0.1149 kt | 0.0611 kt | 0.0538 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Sweden or Western Asia?
- Sweden, at 0.1149 kt against 0.0611 kt in Western Asia as of 2050.
- What is the difference in oats — crop residues between Sweden and Western Asia?
- 0.0538 kt, with Sweden ahead.
- How many years of comparable data are there for Sweden and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Sweden and Western Asia rank globally for oats — crop residues?
- Sweden ranks 16th and Western Asia ranks 19th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).