Chile vs Northern Africa: Oats — Crop residues
Oats — Crop residues over time
- Chile
- Northern Africa
How they compare
Chile currently reports 0.095 kt against 0.0511 kt in Northern Africa, a difference of 0.0439 kt.
That makes Chile's figure about 1.9 times Northern Africa's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 19th and Northern Africa ranks 21st of 79 countries.
Across the 9 decades both report, Chile averaged higher in 7 and Northern Africa in 2.
Head to head by decade
| Decade | Chile | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0277 kt | 0.0213 kt | 0.0064 kt | Chile |
| 1970s | 0.0305 kt | 0.0335 kt | 0.003 kt | Northern Africa |
| 1980s | 0.0344 kt | 0.0479 kt | 0.0135 kt | Northern Africa |
| 1990s | 0.0456 kt | 0.0334 kt | 0.0123 kt | Chile |
| 2000s | 0.076 kt | 0.025 kt | 0.051 kt | Chile |
| 2010s | 0.1005 kt | 0.0368 kt | 0.0637 kt | Chile |
| 2020s | 0.0912 kt | 0.0254 kt | 0.0659 kt | Chile |
| 2030s | 0.0865 kt | 0.0425 kt | 0.044 kt | Chile |
| 2050s | 0.095 kt | 0.0511 kt | 0.0439 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Chile or Northern Africa?
- Chile, at 0.095 kt against 0.0511 kt in Northern Africa as of 2050.
- What is the difference in oats — crop residues between Chile and Northern Africa?
- 0.0439 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Northern Africa rank globally for oats — crop residues?
- Chile ranks 19th and Northern Africa ranks 21st of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).