Estonia vs Portugal: Oats — Crop residues

Estonia
0.0158 kt
in 2050
Portugal
0.0146 kt
in 2050
Estonia rank
41st
Portugal rank
42nd

Oats — Crop residues over time

  • Estonia
  • Portugal
00.020.040.06196120052050

How they compare

Estonia currently reports 0.0158 kt against 0.0146 kt in Portugal, a difference of 0.0012 kt.

That makes Estonia's figure about 1.1 times Portugal's.

The two have swapped places 15 times across 34 shared years of data; in 1992 it was Portugal ahead.

Estonia ranks 41st and Portugal ranks 42nd of 79 countries.

Across the 6 decades both report, Estonia averaged higher in 4 and Portugal in 2.

Head to head by decade

Decade Estonia Portugal Difference Ahead
1990s 0.0201 kt 0.0204 kt 0.0003 kt Portugal
2000s 0.0182 kt 0.0187 kt 0.0005 kt Portugal
2010s 0.0164 kt 0.0151 kt 0.0013 kt Estonia
2020s 0.0206 kt 0.009 kt 0.0116 kt Estonia
2030s 0.0174 kt 0.0169 kt 0.0005 kt Estonia
2050s 0.0158 kt 0.0146 kt 0.0012 kt Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Estonia or Portugal?
Estonia, at 0.0158 kt against 0.0146 kt in Portugal as of 2050.
What is the difference in oats — crop residues between Estonia and Portugal?
0.0012 kt, with Estonia ahead.
How many years of comparable data are there for Estonia and Portugal?
34 years are reported by both, from 1992 to 2050.
How do Estonia and Portugal rank globally for oats — crop residues?
Estonia ranks 41st and Portugal ranks 42nd of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Portugal: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/estonia/portugal/

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About this data

Indicator
Oats — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).