Ethiopia PDR vs Peru: Oats — Crop residues

Ethiopia PDR
0.0122 kt
in 1992
Peru
0.0095 kt
in 2050
Ethiopia PDR rank
45th
Peru rank
47th

Oats — Crop residues over time

  • Ethiopia PDR
  • Peru
00.0050.010.0150.02196120052050

How they compare

Ethiopia PDR currently reports 0.0122 kt against 0.0095 kt in Peru, a difference of 0.0027 kt.

That makes Ethiopia PDR's figure about 1.3 times Peru's.

The two have swapped places 2 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Ethiopia PDR ranks 45th and Peru ranks 47th of 79 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR Peru Difference Ahead
1960s 0.0022 kt 0.0008 kt 0.0014 kt Ethiopia PDR
1970s 0.0032 kt 0.0003 kt 0.0029 kt Ethiopia PDR
1980s 0.0123 kt 0.0005 kt 0.0118 kt Ethiopia PDR
1990s 0.0142 kt 0.0007 kt 0.0135 kt Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Ethiopia PDR or Peru?
Ethiopia PDR, at 0.0122 kt against 0.0095 kt in Peru as of 1992.
What is the difference in oats — crop residues between Ethiopia PDR and Peru?
0.0027 kt, with Ethiopia PDR ahead.
How many years of comparable data are there for Ethiopia PDR and Peru?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Peru rank globally for oats — crop residues?
Ethiopia PDR ranks 45th and Peru ranks 47th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Peru: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/ethiopia-pdr/peru/

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About this data

Indicator
Oats — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).