Finland vs Latin America and the Caribbean: Oats — Crop residues

Finland
0.2128 kt
in 2050
Latin America and the Caribbean
0.5563 kt
in 2050
Finland rank
9th
Latin America and the Caribbean rank
10th

Oats — Crop residues over time

  • Finland
  • Latin America and the Caribbean
0.20.30.40.50.6196120052050

How they compare

Latin America and the Caribbean currently reports 0.5563 kt against 0.2128 kt in Finland, a difference of 0.3435 kt.

That makes Latin America and the Caribbean's figure about 2.6 times Finland's.

The two have swapped places 16 times across 65 shared years of data; in 1961 it was Latin America and the Caribbean ahead.

Finland ranks 9th and Latin America and the Caribbean ranks 10th of 79 countries.

Across the 9 decades both report, Finland averaged higher in 1 and Latin America and the Caribbean in 8.

Head to head by decade

Decade Finland Latin America and the Caribbean Difference Ahead
1960s 0.2122 kt 0.2474 kt 0.0353 kt Latin America and the Caribbean
1970s 0.2759 kt 0.2112 kt 0.0647 kt Finland
1980s 0.2483 kt 0.2616 kt 0.0133 kt Latin America and the Caribbean
1990s 0.2403 kt 0.2758 kt 0.0355 kt Latin America and the Caribbean
2000s 0.2484 kt 0.3116 kt 0.0633 kt Latin America and the Caribbean
2010s 0.2064 kt 0.3941 kt 0.1877 kt Latin America and the Caribbean
2020s 0.2141 kt 0.503 kt 0.2889 kt Latin America and the Caribbean
2030s 0.2313 kt 0.4592 kt 0.2279 kt Latin America and the Caribbean
2050s 0.2128 kt 0.5563 kt 0.3435 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Finland or Latin America and the Caribbean?
Latin America and the Caribbean, at 0.5563 kt against 0.2128 kt in Finland as of 2050.
What is the difference in oats — crop residues between Finland and Latin America and the Caribbean?
0.3435 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Finland and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do Finland and Latin America and the Caribbean rank globally for oats — crop residues?
Finland ranks 9th and Latin America and the Caribbean ranks 10th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Latin America and the Caribbean: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/finland/latin-america-and-the-caribbean/

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About this data

Indicator
Oats — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).