Kyrgyzstan vs Tunisia: Oats — Crop residues

Kyrgyzstan
0.0007 kt
in 2050
Tunisia
0.0009 kt
in 2050
Kyrgyzstan rank
62nd
Tunisia rank
61st

Oats — Crop residues over time

  • Kyrgyzstan
  • Tunisia
00.0020.0040.006196120052050

How they compare

Tunisia currently reports 0.0009 kt against 0.0007 kt in Kyrgyzstan, a difference of 0.0002 kt.

That makes Tunisia's figure about 1.3 times Kyrgyzstan's.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Tunisia ahead.

Kyrgyzstan ranks 62nd and Tunisia ranks 61st of 79 countries.

Tunisia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Kyrgyzstan Tunisia Difference Ahead
1990s 0.0012 kt 0.0016 kt 0.0004 kt Tunisia
2000s 0.0008 kt 0.0009 kt 0.0002 kt Tunisia
2010s 0.0005 kt 0.0009 kt 0.0004 kt Tunisia
2020s 0.0004 kt 0.0009 kt 0.0005 kt Tunisia
2030s 0.0007 kt 0.0009 kt 0.0002 kt Tunisia
2050s 0.0007 kt 0.0009 kt 0.0002 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Kyrgyzstan or Tunisia?
Tunisia, at 0.0009 kt against 0.0007 kt in Kyrgyzstan as of 2050.
What is the difference in oats — crop residues between Kyrgyzstan and Tunisia?
0.0002 kt, with Tunisia ahead.
How many years of comparable data are there for Kyrgyzstan and Tunisia?
34 years are reported by both, from 1992 to 2050.
How do Kyrgyzstan and Tunisia rank globally for oats — crop residues?
Kyrgyzstan ranks 62nd and Tunisia ranks 61st of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kyrgyzstan vs Tunisia: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/kyrgyz-republic/tunisia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/kyrgyz-republic/tunisia/">Kyrgyzstan vs Tunisia: Oats — Crop residues</a> — Statizoid

About this data

Indicator
Oats — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).