Latin America and the Caribbean vs Poland: Oats — Crop residues
Oats — Crop residues over time
- Latin America and the Caribbean
- Poland
How they compare
Latin America and the Caribbean currently reports 0.5563 kt against 0.2599 kt in Poland, a difference of 0.2964 kt.
That makes Latin America and the Caribbean's figure about 2.1 times Poland's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Poland ahead.
Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.
Across the 9 decades both report, Latin America and the Caribbean averaged higher in 5 and Poland in 4.
Head to head by decade
| Decade | Latin America and the Caribbean | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2474 kt | 0.6455 kt | 0.398 kt | Poland |
| 1970s | 0.2112 kt | 0.6391 kt | 0.4278 kt | Poland |
| 1980s | 0.2616 kt | 0.5314 kt | 0.2697 kt | Poland |
| 1990s | 0.2758 kt | 0.34 kt | 0.0642 kt | Poland |
| 2000s | 0.3116 kt | 0.2862 kt | 0.0254 kt | Latin America and the Caribbean |
| 2010s | 0.3941 kt | 0.2858 kt | 0.1083 kt | Latin America and the Caribbean |
| 2020s | 0.503 kt | 0.3228 kt | 0.1802 kt | Latin America and the Caribbean |
| 2030s | 0.4592 kt | 0.2874 kt | 0.1718 kt | Latin America and the Caribbean |
| 2050s | 0.5563 kt | 0.2599 kt | 0.2964 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Latin America and the Caribbean or Poland?
- Latin America and the Caribbean, at 0.5563 kt against 0.2599 kt in Poland as of 2050.
- What is the difference in oats — crop residues between Latin America and the Caribbean and Poland?
- 0.2964 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Poland rank globally for oats — crop residues?
- Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).