Oats — Crop residues in Poland
Poland: Oats — Crop residues was 0.2599 kt in 2050. ▼ Falling
Oats — Crop residues in Poland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Poland is 0.2599 kt, measured in 2050.
Over the whole period, oats — crop residues in Poland peaked at 0.7326 kt in 1970 and was at its lowest, 0.2427 kt, in 2006.
Poland ranks 8th of 79 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Poland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.6995 kt | — |
| 1962 | 0.6648 kt | -5.0% |
| 1963 | 0.6931 kt | +4.3% |
| 1964 | 0.5776 kt | -16.7% |
| 1965 | 0.584 kt | +1.1% |
| 1966 | 0.6125 kt | +4.9% |
| 1967 | 0.6436 kt | +5.1% |
| 1968 | 0.6484 kt | +0.7% |
| 1969 | 0.6859 kt | +5.8% |
| 1970 | 0.7326 kt | +6.8% |
| 1971 | 0.7018 kt | -4.2% |
| 1972 | 0.7087 kt | +1.0% |
| 1973 | 0.6977 kt | -1.6% |
| 1974 | 0.6887 kt | -1.3% |
| 1975 | 0.6522 kt | -5.3% |
| 1976 | 0.5909 kt | -9.4% |
| 1977 | 0.5654 kt | -4.3% |
| 1978 | 0.5462 kt | -3.4% |
| 1979 | 0.5063 kt | -7.3% |
| 1980 | 0.502 kt | -0.8% |
| 1981 | 0.6025 kt | +20.0% |
| 1982 | 0.5728 kt | -4.9% |
| 1983 | 0.5296 kt | -7.5% |
| 1984 | 0.5507 kt | +4.0% |
| 1985 | 0.5718 kt | +3.8% |
| 1986 | 0.5304 kt | -7.2% |
| 1987 | 0.5115 kt | -3.6% |
| 1988 | 0.4774 kt | -6.7% |
| 1989 | 0.465 kt | -2.6% |
| 1990 | 0.4462 kt | -4.0% |
| 1991 | 0.3982 kt | -10.8% |
| 1992 | 0.292 kt | -26.7% |
| 1993 | 0.3308 kt | +13.3% |
| 1994 | 0.2873 kt | -13.1% |
| 1995 | 0.3245 kt | +12.9% |
| 1996 | 0.3426 kt | +5.6% |
| 1997 | 0.3505 kt | +2.3% |
| 1998 | 0.3141 kt | -10.4% |
| 1999 | 0.3135 kt | -0.2% |
| 2000 | 0.2521 kt | -19.6% |
| 2001 | 0.285 kt | +13.1% |
| 2002 | 0.3246 kt | +13.9% |
| 2003 | 0.2646 kt | -18.5% |
| 2004 | 0.3035 kt | +14.7% |
| 2005 | 0.2892 kt | -4.7% |
| 2006 | 0.2427 kt | -16.1% |
| 2007 | 0.3175 kt | +30.8% |
| 2008 | 0.2809 kt | -11.5% |
| 2009 | 0.3019 kt | +7.5% |
| 2010 | 0.325 kt | +7.7% |
| 2011 | 0.2994 kt | -7.9% |
| 2012 | 0.3086 kt | +3.1% |
| 2013 | 0.2527 kt | -18.1% |
| 2014 | 0.3022 kt | +19.6% |
| 2015 | 0.2612 kt | -13.6% |
| 2016 | 0.2852 kt | +9.2% |
| 2017 | 0.3049 kt | +6.9% |
| 2018 | 0.2543 kt | -16.6% |
| 2019 | 0.2646 kt | +4.1% |
| 2020 | 0.3363 kt | +27.1% |
| 2021 | 0.3358 kt | -0.1% |
| 2022 | 0.3072 kt | -8.5% |
| 2023 | 0.3121 kt | +1.6% |
| 2030 | 0.2874 kt | -7.9% |
| 2050 | 0.2599 kt | -9.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6455 kt | 0.5776 kt | 0.6995 kt | 9 |
| 1970s | 0.6391 kt | 0.5063 kt | 0.7326 kt | 10 |
| 1980s | 0.5314 kt | 0.465 kt | 0.6025 kt | 10 |
| 1990s | 0.34 kt | 0.2873 kt | 0.4462 kt | 10 |
| 2000s | 0.2862 kt | 0.2427 kt | 0.3246 kt | 10 |
| 2010s | 0.2858 kt | 0.2527 kt | 0.325 kt | 10 |
| 2020s | 0.3228 kt | 0.3072 kt | 0.3363 kt | 4 |
| 2030s | 0.2874 kt | 0.2874 kt | 0.2874 kt | 1 |
| 2050s | 0.2599 kt | 0.2599 kt | 0.2599 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
- Emissions from crops — Emissions 3.1 kt (2050)
Frequently asked questions
- What is oats — crop residues in Poland?
- Oats — crop residues in Poland was 0.2599 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Poland?
- The highest recorded value was 0.7326 kt in 1970.
- What is the lowest oats — crop residues recorded in Poland?
- The lowest recorded value was 0.2427 kt in 2006.
- How does Poland rank for oats — crop residues?
- Poland ranks 8th out of 79 countries with data for 2050.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).