Republic of Moldova vs South America: Oats — Crop residues
Oats — Crop residues over time
- Republic of Moldova
- South America
How they compare
South America currently reports 0.5171 kt against 0.0014 kt in Republic of Moldova, a difference of 0.5157 kt.
That makes South America's figure about 369.4 times Republic of Moldova's.
Across all 34 years both countries report, South America has been ahead every year.
Republic of Moldova ranks 8th and South America ranks 11th of 9 countries.
South America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Republic of Moldova | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.2418 kt | 0.24 kt | South America |
| 2000s | 0.0012 kt | 0.2854 kt | 0.2842 kt | South America |
| 2010s | 0.0006 kt | 0.3733 kt | 0.3727 kt | South America |
| 2020s | 0.0004 kt | 0.4839 kt | 0.4835 kt | South America |
| 2030s | 0.0014 kt | 0.4232 kt | 0.4218 kt | South America |
| 2050s | 0.0014 kt | 0.5171 kt | 0.5157 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Republic of Moldova or South America?
- South America, at 0.5171 kt against 0.0014 kt in Republic of Moldova as of 2050.
- What is the difference in oats — crop residues between Republic of Moldova and South America?
- 0.5157 kt, with South America ahead.
- How many years of comparable data are there for Republic of Moldova and South America?
- 34 years are reported by both, from 1992 to 2050.
- How do Republic of Moldova and South America rank globally for oats — crop residues?
- Republic of Moldova ranks 8th and South America ranks 11th of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).