Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Oats — Crop residues

Southern Europe
0.3608 kt
in 2050
United Kingdom of Great Britain and Northern Ireland
0.1167 kt
in 2050
Southern Europe rank
14th
United Kingdom of Great Britain and Northern Ireland rank
17th

Oats — Crop residues over time

  • Southern Europe
  • United Kingdom of Great Britain and Northern Ireland
0.10.20.30.40.5196120052050

How they compare

Southern Europe currently reports 0.3608 kt against 0.1167 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.2441 kt.

That makes Southern Europe's figure about 3.1 times United Kingdom of Great Britain and Northern Ireland's.

Across all 65 years both countries report, Southern Europe has been ahead every year.

Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.

Southern Europe has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Southern Europe United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 0.4778 kt 0.295 kt 0.1827 kt Southern Europe
1970s 0.4093 kt 0.1887 kt 0.2206 kt Southern Europe
1980s 0.3679 kt 0.1042 kt 0.2638 kt Southern Europe
1990s 0.3008 kt 0.1033 kt 0.1976 kt Southern Europe
2000s 0.3887 kt 0.1273 kt 0.2614 kt Southern Europe
2010s 0.3661 kt 0.1511 kt 0.2149 kt Southern Europe
2020s 0.3469 kt 0.1909 kt 0.156 kt Southern Europe
2030s 0.4005 kt 0.1238 kt 0.2767 kt Southern Europe
2050s 0.3608 kt 0.1167 kt 0.2441 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Southern Europe or United Kingdom of Great Britain and Northern Ireland?
Southern Europe, at 0.3608 kt against 0.1167 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
What is the difference in oats — crop residues between Southern Europe and United Kingdom of Great Britain and Northern Ireland?
0.2441 kt, with Southern Europe ahead.
How many years of comparable data are there for Southern Europe and United Kingdom of Great Britain and Northern Ireland?
65 years are reported by both, from 1961 to 2050.
How do Southern Europe and United Kingdom of Great Britain and Northern Ireland rank globally for oats — crop residues?
Southern Europe ranks 14th and United Kingdom of Great Britain and Northern Ireland ranks 17th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs United Kingdom of Great Britain and Northern Ireland: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-emissions-n2o-fao-tier-1/southern-europe/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Oats — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).