Spain vs Syrian Arab Republic: Oats — Crop residues
Oats — Crop residues over time
- Spain
- Syrian Arab Republic
How they compare
Spain currently reports 0.1984 kt against 0 kt in Syrian Arab Republic, a difference of 0.1984 kt.
Across all 60 years both countries report, Spain has been ahead every year.
Spain ranks 10th and Syrian Arab Republic ranks 9th of 79 countries.
Spain has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Spain | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1488 kt | 0.0008 kt | 0.148 kt | Spain |
| 1970s | 0.1442 kt | 0.0006 kt | 0.1435 kt | Spain |
| 1980s | 0.1482 kt | 0.0003 kt | 0.1478 kt | Spain |
| 1990s | 0.1277 kt | 0.0001 kt | 0.1277 kt | Spain |
| 2000s | 0.2259 kt | 0 kt | 0.2259 kt | Spain |
| 2010s | 0.2112 kt | 0.0001 kt | 0.2112 kt | Spain |
| 2020s | 0.2128 kt | 0 kt | 0.2128 kt | Spain |
| 2030s | 0.2227 kt | 0 kt | 0.2227 kt | Spain |
| 2050s | 0.1984 kt | 0 kt | 0.1984 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Spain or Syrian Arab Republic?
- Spain, at 0.1984 kt against 0 kt in Syrian Arab Republic as of 2050.
- What is the difference in oats — crop residues between Spain and Syrian Arab Republic?
- 0.1984 kt, with Spain ahead.
- How many years of comparable data are there for Spain and Syrian Arab Republic?
- 60 years are reported by both, from 1961 to 2050.
- How do Spain and Syrian Arab Republic rank globally for oats — crop residues?
- Spain ranks 10th and Syrian Arab Republic ranks 9th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).