Americas vs Russian Federation: Oats — Crop residues
Oats — Crop residues over time
- Americas
- Russian Federation
How they compare
Americas currently reports 0.3477 kt against 0.2972 kt in Russian Federation, a difference of 0.0505 kt.
That makes Americas's figure about 1.2 times Russian Federation's.
The two have swapped places 9 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Americas ranks 5th and Russian Federation ranks 3rd of 28 groups.
Across the 6 decades both report, Americas averaged higher in 5 and Russian Federation in 1.
Head to head by decade
| Decade | Americas | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3057 kt | 0.4232 kt | 0.1175 kt | Russian Federation |
| 2000s | 0.2623 kt | 0.2546 kt | 0.0076 kt | Americas |
| 2010s | 0.2355 kt | 0.2097 kt | 0.0259 kt | Americas |
| 2020s | 0.2689 kt | 0.171 kt | 0.0979 kt | Americas |
| 2030s | 0.3169 kt | 0.3011 kt | 0.0158 kt | Americas |
| 2050s | 0.3477 kt | 0.2972 kt | 0.0505 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Americas or Russian Federation?
- Americas, at 0.3477 kt against 0.2972 kt in Russian Federation as of 2050.
- What is the difference in oats — crop residues between Americas and Russian Federation?
- 0.0505 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Americas and Russian Federation rank globally for oats — crop residues?
- Americas ranks 5th and Russian Federation ranks 3rd of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).