Argentina vs Eastern Europe: Oats — Crop residues
Oats — Crop residues over time
- Argentina
- Eastern Europe
How they compare
Eastern Europe currently reports 0.4325 kt against 0.0502 kt in Argentina, a difference of 0.3823 kt.
That makes Eastern Europe's figure about 8.6 times Argentina's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Argentina ranks 7th and Eastern Europe ranks 4th of 79 countries.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0308 kt | 0.6023 kt | 0.5714 kt | Eastern Europe |
| 1970s | 0.0247 kt | 0.8719 kt | 0.8472 kt | Eastern Europe |
| 1980s | 0.026 kt | 0.8972 kt | 0.8711 kt | Eastern Europe |
| 1990s | 0.0229 kt | 0.636 kt | 0.6131 kt | Eastern Europe |
| 2000s | 0.0198 kt | 0.4004 kt | 0.3806 kt | Eastern Europe |
| 2010s | 0.0213 kt | 0.3276 kt | 0.3063 kt | Eastern Europe |
| 2020s | 0.0243 kt | 0.2816 kt | 0.2573 kt | Eastern Europe |
| 2030s | 0.0368 kt | 0.4463 kt | 0.4095 kt | Eastern Europe |
| 2050s | 0.0502 kt | 0.4325 kt | 0.3823 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Argentina or Eastern Europe?
- Eastern Europe, at 0.4325 kt against 0.0502 kt in Argentina as of 2050.
- What is the difference in oats — crop residues between Argentina and Eastern Europe?
- 0.3823 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Argentina and Eastern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Eastern Europe rank globally for oats — crop residues?
- Argentina ranks 7th and Eastern Europe ranks 4th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).