Oats — Crop residues in Eastern Europe
Eastern Europe: Oats — Crop residues was 0.4325 kt in 2050. ▼ Falling
Oats — Crop residues in Eastern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Europe recorded 0.4325 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Eastern Europe peaked at 1.03 kt in 1986 and was at its lowest, 0.2478 kt, in 2023.
Eastern Europe ranks 4th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.7378 kt | — |
| 1962 | 0.5145 kt | -30.3% |
| 1963 | 0.4373 kt | -15.0% |
| 1964 | 0.4486 kt | +2.6% |
| 1965 | 0.4892 kt | +9.1% |
| 1966 | 0.5969 kt | +22.0% |
| 1967 | 0.7126 kt | +19.4% |
| 1968 | 0.7138 kt | +0.2% |
| 1969 | 0.7698 kt | +7.8% |
| 1970 | 0.7998 kt | +3.9% |
| 1971 | 0.8205 kt | +2.6% |
| 1972 | 0.8447 kt | +2.9% |
| 1973 | 0.9438 kt | +11.7% |
| 1974 | 0.8699 kt | -7.8% |
| 1975 | 0.8003 kt | -8.0% |
| 1976 | 0.9082 kt | +13.5% |
| 1977 | 0.96 kt | +5.7% |
| 1978 | 0.9353 kt | -2.6% |
| 1979 | 0.8365 kt | -10.6% |
| 1980 | 0.834 kt | -0.3% |
| 1981 | 0.7893 kt | -5.4% |
| 1982 | 0.8804 kt | +11.5% |
| 1983 | 0.9476 kt | +7.6% |
| 1984 | 0.9698 kt | +2.3% |
| 1985 | 1 kt | +3.3% |
| 1986 | 1.03 kt | +2.3% |
| 1987 | 0.8957 kt | -12.6% |
| 1988 | 0.7907 kt | -11.7% |
| 1989 | 0.837 kt | +5.9% |
| 1990 | 0.8499 kt | +1.5% |
| 1991 | 0.7629 kt | -10.2% |
| 1992 | 0.7278 kt | -4.6% |
| 1993 | 0.7561 kt | +3.9% |
| 1994 | 0.7183 kt | -5.0% |
| 1995 | 0.6058 kt | -15.7% |
| 1996 | 0.5599 kt | -7.6% |
| 1997 | 0.6066 kt | +8.3% |
| 1998 | 0.3907 kt | -35.6% |
| 1999 | 0.3818 kt | -2.3% |
| 2000 | 0.4167 kt | +9.1% |
| 2001 | 0.5028 kt | +20.7% |
| 2002 | 0.4194 kt | -16.6% |
| 2003 | 0.3817 kt | -9.0% |
| 2004 | 0.4008 kt | +5.0% |
| 2005 | 0.362 kt | -9.7% |
| 2006 | 0.3597 kt | -0.6% |
| 2007 | 0.3787 kt | +5.3% |
| 2008 | 0.4078 kt | +7.7% |
| 2009 | 0.3742 kt | -8.2% |
| 2010 | 0.2791 kt | -25.4% |
| 2011 | 0.3584 kt | +28.4% |
| 2012 | 0.3219 kt | -10.2% |
| 2013 | 0.3331 kt | +3.5% |
| 2014 | 0.3651 kt | +9.6% |
| 2015 | 0.322 kt | -11.8% |
| 2016 | 0.3274 kt | +1.7% |
| 2017 | 0.3545 kt | +8.3% |
| 2018 | 0.3143 kt | -11.3% |
| 2019 | 0.2997 kt | -4.6% |
| 2020 | 0.3026 kt | +1.0% |
| 2021 | 0.2833 kt | -6.4% |
| 2022 | 0.2926 kt | +3.3% |
| 2023 | 0.2478 kt | -15.3% |
| 2030 | 0.4463 kt | +80.1% |
| 2050 | 0.4325 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6023 kt | 0.4373 kt | 0.7698 kt | 9 |
| 1970s | 0.8719 kt | 0.7998 kt | 0.96 kt | 10 |
| 1980s | 0.8972 kt | 0.7893 kt | 1.03 kt | 10 |
| 1990s | 0.636 kt | 0.3818 kt | 0.8499 kt | 10 |
| 2000s | 0.4004 kt | 0.3597 kt | 0.5028 kt | 10 |
| 2010s | 0.3276 kt | 0.2791 kt | 0.3651 kt | 10 |
| 2020s | 0.2816 kt | 0.2478 kt | 0.3026 kt | 4 |
| 2030s | 0.4463 kt | 0.4463 kt | 0.4463 kt | 1 |
| 2050s | 0.4325 kt | 0.4325 kt | 0.4325 kt | 1 |
Countries ranked near Eastern Europe
- 1 USSR 0.6564 kt compare
- 2 Türkiye 0.0134 kt compare
- 2 OECD 0.6528 kt compare
- 3 Russian Federation 0.2972 kt compare
- 4 Canada 0.1658 kt compare
- 4 Democratic People's Republic of Korea 0.001 kt compare
- 5 Bolivia (Plurinational State of) 0.0006 kt compare
- 5 Australia and New Zealand 0.0833 kt compare
- 6 Australia 0.0818 kt compare
- 6 Democratic Republic of the Congo 0.0004 kt compare
- 7 Argentina 0.0502 kt compare
More climate change data for Eastern Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 5.04 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
Frequently asked questions
- What is oats — crop residues in Eastern Europe?
- Oats — crop residues in Eastern Europe was 0.4325 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Eastern Europe?
- The highest recorded value was 1.03 kt in 1986.
- What is the lowest oats — crop residues recorded in Eastern Europe?
- The lowest recorded value was 0.2478 kt in 2023.
- How does Eastern Europe rank for oats — crop residues?
- Eastern Europe ranks 4th out of 28 groups with data for 2050.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).