Canada vs Eastern Europe: Oats — Crop residues
Oats — Crop residues over time
- Canada
- Eastern Europe
How they compare
Eastern Europe currently reports 0.4325 kt against 0.1658 kt in Canada, a difference of 0.2667 kt.
That makes Eastern Europe's figure about 2.6 times Canada's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Canada ranks 4th and Eastern Europe ranks 4th of 79 countries.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2574 kt | 0.6023 kt | 0.3449 kt | Eastern Europe |
| 1970s | 0.193 kt | 0.8719 kt | 0.6788 kt | Eastern Europe |
| 1980s | 0.1263 kt | 0.8972 kt | 0.7709 kt | Eastern Europe |
| 1990s | 0.1319 kt | 0.636 kt | 0.5041 kt | Eastern Europe |
| 2000s | 0.138 kt | 0.4004 kt | 0.2623 kt | Eastern Europe |
| 2010s | 0.1252 kt | 0.3276 kt | 0.2023 kt | Eastern Europe |
| 2020s | 0.1441 kt | 0.2816 kt | 0.1375 kt | Eastern Europe |
| 2030s | 0.1574 kt | 0.4463 kt | 0.2889 kt | Eastern Europe |
| 2050s | 0.1658 kt | 0.4325 kt | 0.2667 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Canada or Eastern Europe?
- Eastern Europe, at 0.4325 kt against 0.1658 kt in Canada as of 2050.
- What is the difference in oats — crop residues between Canada and Eastern Europe?
- 0.2667 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Canada and Eastern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Eastern Europe rank globally for oats — crop residues?
- Canada ranks 4th and Eastern Europe ranks 4th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).