Argentina vs Latin America and the Caribbean: Oats — Crop residues

Argentina
0.0502 kt
in 2050
Latin America and the Caribbean
0.1022 kt
in 2050
Argentina rank
7th
Latin America and the Caribbean rank
10th

Oats — Crop residues over time

  • Argentina
  • Latin America and the Caribbean
00.0250.050.0750.1196120052050

How they compare

Latin America and the Caribbean currently reports 0.1022 kt against 0.0502 kt in Argentina, a difference of 0.052 kt.

That makes Latin America and the Caribbean's figure about 2.0 times Argentina's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Argentina ranks 7th and Latin America and the Caribbean ranks 10th of 79 countries.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Argentina Latin America and the Caribbean Difference Ahead
1960s 0.0308 kt 0.0455 kt 0.0146 kt Latin America and the Caribbean
1970s 0.0247 kt 0.0388 kt 0.0141 kt Latin America and the Caribbean
1980s 0.026 kt 0.048 kt 0.022 kt Latin America and the Caribbean
1990s 0.0229 kt 0.0506 kt 0.0277 kt Latin America and the Caribbean
2000s 0.0198 kt 0.0572 kt 0.0374 kt Latin America and the Caribbean
2010s 0.0213 kt 0.0724 kt 0.0511 kt Latin America and the Caribbean
2020s 0.0243 kt 0.0924 kt 0.0681 kt Latin America and the Caribbean
2030s 0.0368 kt 0.0843 kt 0.0475 kt Latin America and the Caribbean
2050s 0.0502 kt 0.1022 kt 0.052 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Argentina or Latin America and the Caribbean?
Latin America and the Caribbean, at 0.1022 kt against 0.0502 kt in Argentina as of 2050.
What is the difference in oats — crop residues between Argentina and Latin America and the Caribbean?
0.052 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Argentina and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Latin America and the Caribbean rank globally for oats — crop residues?
Argentina ranks 7th and Latin America and the Caribbean ranks 10th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Latin America and the Caribbean: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/argentina/latin-america-and-the-caribbean/

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About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).