Argentina vs Northern Europe: Oats — Crop residues
Oats — Crop residues over time
- Argentina
- Northern Europe
How they compare
Northern Europe currently reports 0.1228 kt against 0.0502 kt in Argentina, a difference of 0.0726 kt.
That makes Northern Europe's figure about 2.4 times Argentina's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Argentina ranks 7th and Northern Europe ranks 9th of 79 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0308 kt | 0.1899 kt | 0.1591 kt | Northern Europe |
| 1970s | 0.0247 kt | 0.175 kt | 0.1503 kt | Northern Europe |
| 1980s | 0.026 kt | 0.1476 kt | 0.1216 kt | Northern Europe |
| 1990s | 0.0229 kt | 0.1393 kt | 0.1164 kt | Northern Europe |
| 2000s | 0.0198 kt | 0.1409 kt | 0.1211 kt | Northern Europe |
| 2010s | 0.0213 kt | 0.1303 kt | 0.109 kt | Northern Europe |
| 2020s | 0.0243 kt | 0.146 kt | 0.1217 kt | Northern Europe |
| 2030s | 0.0368 kt | 0.1323 kt | 0.0955 kt | Northern Europe |
| 2050s | 0.0502 kt | 0.1228 kt | 0.0726 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Argentina or Northern Europe?
- Northern Europe, at 0.1228 kt against 0.0502 kt in Argentina as of 2050.
- What is the difference in oats — crop residues between Argentina and Northern Europe?
- 0.0726 kt, with Northern Europe ahead.
- How many years of comparable data are there for Argentina and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Northern Europe rank globally for oats — crop residues?
- Argentina ranks 7th and Northern Europe ranks 9th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).