Australia vs European Union (27): Oats — Crop residues
Oats — Crop residues over time
- Australia
- European Union (27)
How they compare
European Union (27) currently reports 0.2749 kt against 0.0818 kt in Australia, a difference of 0.1931 kt.
That makes European Union (27)'s figure about 3.4 times Australia's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
Australia ranks 6th and European Union (27) ranks 6th of 79 countries.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0751 kt | 0.6121 kt | 0.537 kt | European Union (27) |
| 1970s | 0.0651 kt | 0.5549 kt | 0.4898 kt | European Union (27) |
| 1980s | 0.0779 kt | 0.4554 kt | 0.3775 kt | European Union (27) |
| 1990s | 0.0746 kt | 0.3356 kt | 0.261 kt | European Union (27) |
| 2000s | 0.0616 kt | 0.3139 kt | 0.2523 kt | European Union (27) |
| 2010s | 0.0603 kt | 0.2774 kt | 0.2171 kt | European Union (27) |
| 2020s | 0.0638 kt | 0.2802 kt | 0.2164 kt | European Union (27) |
| 2030s | 0.0758 kt | 0.3015 kt | 0.2257 kt | European Union (27) |
| 2050s | 0.0818 kt | 0.2749 kt | 0.1931 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia or European Union (27)?
- European Union (27), at 0.2749 kt against 0.0818 kt in Australia as of 2050.
- What is the difference in oats — crop residues between Australia and European Union (27)?
- 0.1931 kt, with European Union (27) ahead.
- How many years of comparable data are there for Australia and European Union (27)?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and European Union (27) rank globally for oats — crop residues?
- Australia ranks 6th and European Union (27) ranks 6th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).