Australia vs Russian Federation: Oats — Crop residues
Oats — Crop residues over time
- Australia
- Russian Federation
How they compare
Russian Federation currently reports 0.2972 kt against 0.0818 kt in Australia, a difference of 0.2154 kt.
That makes Russian Federation's figure about 3.6 times Australia's.
Across all 34 years both countries report, Russian Federation has been ahead every year.
Australia ranks 6th and Russian Federation ranks 3rd of 79 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Australia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0752 kt | 0.4232 kt | 0.348 kt | Russian Federation |
| 2000s | 0.0616 kt | 0.2546 kt | 0.1931 kt | Russian Federation |
| 2010s | 0.0603 kt | 0.2097 kt | 0.1494 kt | Russian Federation |
| 2020s | 0.0638 kt | 0.171 kt | 0.1072 kt | Russian Federation |
| 2030s | 0.0758 kt | 0.3011 kt | 0.2253 kt | Russian Federation |
| 2050s | 0.0818 kt | 0.2972 kt | 0.2154 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Australia or Russian Federation?
- Russian Federation, at 0.2972 kt against 0.0818 kt in Australia as of 2050.
- What is the difference in oats — crop residues between Australia and Russian Federation?
- 0.2154 kt, with Russian Federation ahead.
- How many years of comparable data are there for Australia and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Australia and Russian Federation rank globally for oats — crop residues?
- Australia ranks 6th and Russian Federation ranks 3rd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).