Central America vs Norway: Oats — Crop residues
Oats — Crop residues over time
- Central America
- Norway
How they compare
Norway currently reports 0.0104 kt against 0.0072 kt in Central America, a difference of 0.0032 kt.
That makes Norway's figure about 1.4 times Central America's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Norway ahead.
Central America ranks 23rd and Norway ranks 25th of 28 groups.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Central America | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0037 kt | 0.0051 kt | 0.0014 kt | Norway |
| 1970s | 0.0029 kt | 0.0118 kt | 0.0089 kt | Norway |
| 1980s | 0.006 kt | 0.0165 kt | 0.0105 kt | Norway |
| 1990s | 0.0041 kt | 0.0148 kt | 0.0107 kt | Norway |
| 2000s | 0.0048 kt | 0.0113 kt | 0.0065 kt | Norway |
| 2010s | 0.0038 kt | 0.0094 kt | 0.0056 kt | Norway |
| 2020s | 0.0035 kt | 0.0095 kt | 0.006 kt | Norway |
| 2030s | 0.0066 kt | 0.0109 kt | 0.0043 kt | Norway |
| 2050s | 0.0072 kt | 0.0104 kt | 0.0032 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Central America or Norway?
- Norway, at 0.0104 kt against 0.0072 kt in Central America as of 2050.
- What is the difference in oats — crop residues between Central America and Norway?
- 0.0032 kt, with Norway ahead.
- How many years of comparable data are there for Central America and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Central America and Norway rank globally for oats — crop residues?
- Central America ranks 23rd and Norway ranks 25th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).