Central America vs Romania: Oats — Crop residues

Central America
0.0072 kt
in 2050
Romania
0.0134 kt
in 2050
Central America rank
23rd
Romania rank
22nd

Oats — Crop residues over time

  • Central America
  • Romania
00.0050.010.0150.020.025196120052050

How they compare

Romania currently reports 0.0134 kt against 0.0072 kt in Central America, a difference of 0.0062 kt.

That makes Romania's figure about 1.9 times Central America's.

The two have swapped places 10 times across 65 shared years of data; in 1961 it was Romania ahead.

Central America ranks 23rd and Romania ranks 22nd of 28 groups.

Across the 9 decades both report, Central America averaged higher in 1 and Romania in 8.

Head to head by decade

Decade Central America Romania Difference Ahead
1960s 0.0037 kt 0.0081 kt 0.0044 kt Romania
1970s 0.0029 kt 0.0048 kt 0.0019 kt Romania
1980s 0.006 kt 0.0048 kt 0.0012 kt Central America
1990s 0.0041 kt 0.0178 kt 0.0137 kt Romania
2000s 0.0048 kt 0.0155 kt 0.0106 kt Romania
2010s 0.0038 kt 0.0154 kt 0.0116 kt Romania
2020s 0.0035 kt 0.0077 kt 0.0042 kt Romania
2030s 0.0066 kt 0.0152 kt 0.0086 kt Romania
2050s 0.0072 kt 0.0134 kt 0.0062 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Central America or Romania?
Romania, at 0.0134 kt against 0.0072 kt in Central America as of 2050.
What is the difference in oats — crop residues between Central America and Romania?
0.0062 kt, with Romania ahead.
How many years of comparable data are there for Central America and Romania?
65 years are reported by both, from 1961 to 2050.
How do Central America and Romania rank globally for oats — crop residues?
Central America ranks 23rd and Romania ranks 22nd of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Romania: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/central-america/romania/

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About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).