Central Asia vs Romania: Oats — Crop residues

Central Asia
0.0114 kt
in 2050
Romania
0.0134 kt
in 2050
Central Asia rank
20th
Romania rank
22nd

Oats — Crop residues over time

  • Central Asia
  • Romania
00.010.020.030.04196120052050

How they compare

Romania currently reports 0.0134 kt against 0.0114 kt in Central Asia, a difference of 0.002 kt.

That makes Romania's figure about 1.2 times Central Asia's.

The two have swapped places 5 times across 34 shared years of data; in 1992 it was Central Asia ahead.

Central Asia ranks 20th and Romania ranks 22nd of 28 groups.

Across the 6 decades both report, Central Asia averaged higher in 2 and Romania in 4.

Head to head by decade

Decade Central Asia Romania Difference Ahead
1990s 0.0234 kt 0.0193 kt 0.004 kt Central Asia
2000s 0.0097 kt 0.0155 kt 0.0058 kt Romania
2010s 0.0129 kt 0.0154 kt 0.0024 kt Romania
2020s 0.0121 kt 0.0077 kt 0.0045 kt Central Asia
2030s 0.0114 kt 0.0152 kt 0.0038 kt Romania
2050s 0.0114 kt 0.0134 kt 0.002 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Central Asia or Romania?
Romania, at 0.0134 kt against 0.0114 kt in Central Asia as of 2050.
What is the difference in oats — crop residues between Central Asia and Romania?
0.002 kt, with Romania ahead.
How many years of comparable data are there for Central Asia and Romania?
34 years are reported by both, from 1992 to 2050.
How do Central Asia and Romania rank globally for oats — crop residues?
Central Asia ranks 20th and Romania ranks 22nd of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Romania: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/central-asia/romania/

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About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).