Chile vs Sweden: Oats — Crop residues
Oats — Crop residues over time
- Chile
- Sweden
How they compare
Sweden currently reports 0.0258 kt against 0.0174 kt in Chile, a difference of 0.0084 kt.
That makes Sweden's figure about 1.5 times Chile's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Sweden ahead.
Chile ranks 19th and Sweden ranks 16th of 79 countries.
Sweden has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Chile | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0051 kt | 0.051 kt | 0.0459 kt | Sweden |
| 1970s | 0.0056 kt | 0.0567 kt | 0.0511 kt | Sweden |
| 1980s | 0.0063 kt | 0.0574 kt | 0.0511 kt | Sweden |
| 1990s | 0.0084 kt | 0.0429 kt | 0.0345 kt | Sweden |
| 2000s | 0.014 kt | 0.0331 kt | 0.0191 kt | Sweden |
| 2010s | 0.0185 kt | 0.0241 kt | 0.0057 kt | Sweden |
| 2020s | 0.0168 kt | 0.0226 kt | 0.0059 kt | Sweden |
| 2030s | 0.0159 kt | 0.0279 kt | 0.012 kt | Sweden |
| 2050s | 0.0174 kt | 0.0258 kt | 0.0084 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, Chile or Sweden?
- Sweden, at 0.0258 kt against 0.0174 kt in Chile as of 2050.
- What is the difference in oats — crop residues between Chile and Sweden?
- 0.0084 kt, with Sweden ahead.
- How many years of comparable data are there for Chile and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Sweden rank globally for oats — crop residues?
- Chile ranks 19th and Sweden ranks 16th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).