China vs Southern Europe: Oats — Crop residues
Oats — Crop residues over time
- China
- Southern Europe
How they compare
Southern Europe currently reports 0.0663 kt against 0.0274 kt in China, a difference of 0.0389 kt.
That makes Southern Europe's figure about 2.4 times China's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Southern Europe ahead.
China ranks 14th and Southern Europe ranks 14th of 79 countries.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0603 kt | 0.0878 kt | 0.0274 kt | Southern Europe |
| 1970s | 0.0467 kt | 0.0752 kt | 0.0284 kt | Southern Europe |
| 1980s | 0.0396 kt | 0.0676 kt | 0.028 kt | Southern Europe |
| 1990s | 0.0447 kt | 0.0553 kt | 0.0105 kt | Southern Europe |
| 2000s | 0.0262 kt | 0.0714 kt | 0.0452 kt | Southern Europe |
| 2010s | 0.0209 kt | 0.0672 kt | 0.0463 kt | Southern Europe |
| 2020s | 0.0219 kt | 0.0637 kt | 0.0417 kt | Southern Europe |
| 2030s | 0.0274 kt | 0.0736 kt | 0.0462 kt | Southern Europe |
| 2050s | 0.0274 kt | 0.0663 kt | 0.0389 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — crop residues, China or Southern Europe?
- Southern Europe, at 0.0663 kt against 0.0274 kt in China as of 2050.
- What is the difference in oats — crop residues between China and Southern Europe?
- 0.0389 kt, with Southern Europe ahead.
- How many years of comparable data are there for China and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Southern Europe rank globally for oats — crop residues?
- China ranks 14th and Southern Europe ranks 14th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).